- 111. ENCHILADA CASSEROLE
- Brown ground beef in a skillet. Cut ... Mix diced onions and enchiladas sauce in a bowl. ... bottom of a large casserole dish or pot. Add ... for 20-30 minutes. Serves 8.
Ingredients: 6 (beef .. cheese .. sauce .. tortillas ...)
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- 112. ENCHILADA CASSEROLE
- Heat enchilada sauce, water and tomato ... In a 2 quart casserole, layer tortillas (dipped ... ounce) can kidney beans, drained.
Ingredients: 9 (beef .. olives .. sauce .. tortillas ...)
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- 113. ENCHILADA CASSEROLE
- Cook the meat and ... meat is brown. Add enchilada sauce, soup, and green ... cheese in a 2-quart casserole dish. Put the cover ... minutes. This is really tasty!
Ingredients: 7 (beef .. fourths .. sauce .. soup ...)
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- 114. ENCHILADA CASSEROLE
- Combine ground beef, onions, garlic powder ... Dip 3 tortillas into enchilada sauce. Place in bottom of greased casserole. Add 1/4 of ... 20 minutes. Yield 8 servings.
Ingredients: 8 (beef .. cheese .. chilies .. sauce .. soup .. tortillas ...)
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- 115. BEEF TORTILLA CASSEROLE
- Brown beef. Season with salt ... heat. Place in 9"x13" casserole alternating chips, sauce, onion ... reheated. Serves 4 to 6.
Ingredients: 8 (beef .. more .. onion .. soup ...)
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- 116. ENCHILADA CASSEROLE
- Brown meat with onion and garlic; drain. Add picante sauce, spinach, tomato sauce, tomatoes, bell pepper, lime juice and salt. Simmer, uncovered 15 ...
Ingredients: 15 (beef .. cheese .. cream .. dry .. juice .. lettuce ...)
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- 117. ENCHILADA CASSEROLE
- Brown meat, onion and crushed garlic. Add sauce, tomatoes and spices. Line bottom of 9"x13" dish with tortillas. Pour in meat mixture. Add another ...
Ingredients: 12 (beef .. cheese .. chilies .. milk .. sauce .. soup ...)
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- 118. PACE SETTING ENCHILADA CASSEROLE
- Brown meat with onion and garlic; drain. Add picante sauce, spinach, tomato sauce, tomatoes, bell pepper, lime juice and salt. Simmer uncovered 15 ...
Ingredients: 16 (beef .. cheese .. cream .. dry .. juice .. olives ...)
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- 119. EASY TACO CASSEROLE
- Brown ground beef, drain fat. Stir ... loosely; let stand 4-5 minutes.
Ingredients: 5 (beef .. sauce ...)
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- 120. MEXICAN CASSEROLE
- Cook ground beef and onions together; drain. ... 350 degrees for 35 minutes.
Ingredients: 9 (cheese .. milk .. sauce .. soup ...)
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