- 111. VERMICELLI SALAD
- Marinate cooked vermicelli overnight ... oil and Tony Chacheres seasoning. Add other ingredients ... for parties or large crowds.
Ingredients: 13 (lemon .. mayonnaise .. oil .. pimentos ...)
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- 112. BEEF TENDERLOIN
- Marinate tenderloin in remaining ingredients for several hours at room temperature. Preheat grill to medium heat. Make a boat out of 2 thicknesses of ...
Ingredients: 8 (flakes .. lbs. .. oil .. paprika .. sauce ...)
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- 113. CHEESE POTATOES
- Boil, cool and grate ... sour cream, salt, pepper, seasoning and cheese. Mix well ... and baked just before serving.
Ingredients: 6 (cheese .. cream .. potatoes .. salt ...)
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- 114. CHICKEN TETRAZINI
- Cook chicken in Dutch ... sour cream, yogurt and seasoning. Stir well. Then ... 3 (1 1/2 quart) casseroles.
Ingredients: 10 (cheese .. cream .. onion .. soup .. yogurt ...)
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- 115. CUCUMBER BITES
- Spread mixture on fresh bread. Cut bread into desired shapes. Top with a thin slice of cucumber. Sprinkle with salad seasonings.
Ingredients: 10 (accent .. cream .. flakes .. mayonnaise .. salt ...)
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- 116. DILL DIP
- Mix together and chill.
Ingredients: 7 (salt ...)
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- 117. DIP FOR RAW VEGGIES
- Combine all ingredients. Chill. Serve as a dip for raw veggies.
Ingredients: 8 (cream .. mayonnaise .. onions .. parsley .. salt ...)
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- 118. GERMAN SLAW
- Fry bacon until crisp. Remove to paper towels. Add next four ingredients to bacon fat and stir until dissolved. Add water and vinegar and cook until ...
Ingredients: 10 (onion .. pieces .. salt .. strips .. sugar .. vinegar ...)
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- 119. KIM'S SPINACH 'N' DILL DIP
- Blend all ingredients well in large bowl. Cover and refrigerate for 2 hours. Stir before serving. Fill inside of dark round rye (with inners ...
Ingredients: 10 (cream .. dry .. flakes .. mayonnaise ...)
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- 120. MARINATED SHRIMP
- Ingredients: 12 (limes .. oil .. pimentos ...)
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