- 111. APRICOT POUND CAKE
- Pour apricots and juice in blender. ... almost cool. Makes 2 loaves.
Ingredients: 10 (eggs .. extract .. halves .. jello .. juice .. oil ...)
|
- 112. NO BAKE APRICOT CHEESECAKE
- Cook butter and sugar ... until dissolved. Reserve 4-5 apricot halves for garnish. Blend ... and clear. Cool. Spoon glaze over cake.
Ingredients: 11 (cornstarch .. crumbs .. juice .. liquid .. milk ...)
|
- 113. APRICOT CHEESECAKE
- Melt butter. Mix with ... gelatin dissolves. Reserve 6 apricots. Blend apricots until ... of pan. Release and serve.
Ingredients: 12 (brandy .. cinnamon .. crumbs .. juice .. milk .. preserves ...)
|
- 114. APRICOT HAZELNUT BARS
- Sift together flour and ... top with 2 tablespoons apricot preserves or as much ... at 350 degrees. For glaze: Sift together powdered ... Dr. Oetker chocofix for glaze.
Ingredients: 16 (cocoa .. egg .. flour .. preserves .. sugar ...)
|
- 115. APRICOT POUND CAKE
- Mix pound cake with Jello, oil and apricots with juice well. Beat ... After cake is cool, glaze with powdered sugar and apricot juice mixed together.
Ingredients: 7 (eggs .. jello .. juice .. oil .. sugar ...)
|
- 116. CHEESECAKE WITH APRICOTS
- Mix cheeses together in ... completely with drained canned apricot halves, cut side down, patted dry. Pour glaze over all. Boil until clear.
Ingredients: 12 (can .. cheese .. cornstarch .. cream .. eggs .. flour ...)
|
- 117. APRICOT CREAM CAKE
- Preheat oven to 325 ... cool. Prepare and drizzle glaze over cake and refrigerate. ... extract, 3 1/2 tablespoons apricot nectar.
Ingredients: 9 (almond .. eggs .. extract .. sugar ...)
|
- 118. APRICOT ICE CREAM
- Puree enough apricots in an electric blender ... pieces. Makes 1 generous quart.
Ingredients: 4 (apricots .. brandy .. cream ...)
|
- 119. APRICOT POUND CAKE
- Mix 1 box "pound ... salad oil 3/4 c. apricots & juice Mix well. ... inserted comes out clean. Combine.
Ingredients: 2 (juice .. sugar)
|
- 120. APRICOT FOLDUPS
- DOUGH: In a large ... a medium saucepan, cover apricots with water, add sugar ... baking rack to cool. GLAZE: In a small ... freezer. 120 calories per foldup.
Ingredients: 11 (apricots .. flour .. milk .. sugar .. vinegar ...)
|