|Good Food from Australia|
|by Betsy Newman|
Take a culinary adventure to 'the land down under' with Good Food From Australia! From the famous Vegemite sandwich to grilling on the barbecue, t...
Results 111 - 120 of 3,700 for 7 inch apple pie
Combine dry ingredients. ... melted butter and apples. Place in unbaked pie shell, spread pecans ... 10 minutes, and then at 350 degrees for 40 minutes.
Heat oven to ... salt; mix with apples. Turn into pie pan. Top with ... purpose flour, 1/2 cup firm butter and 1/2 cup brown sugar (packed) until crumbly.
Microwave pastry shell in glass pie plate 3 to 4 minutes. Combine apples, sugar, 1 ... or mix in food processor until crumbly; spoon evenly over apples.
Combine apples, sugar, cinnamon, ... juice. Put in pie shell. Crumb together ... have an electric oven, make sure paper bag doesn't touch heating element.
Combine flour, baking ... batter into 9 inch pie pan. Combine pie ... minutes. Makes its own crust. TIP: Mincemeat pie filling can be substituted for apple.
Line 9 inch unbaked pie shell with apples. Combine ingredients ... Sprinkle with cinnamon. Bake about 1 hour at 350-375 degrees or until apples are done.
Flute the top edge of the pie shell. Sprinkle with ... sugar, mixed. Place apple halves cut side ... and bake for 40 minutes more or until apples are soft.
Pare, core and quarter apples; halve each ... sprinkle all this over apples. This makes a sweet crunchy topping on the pie. Bake at 325 degrees for 1 hour.
Cut butter into ... roll pan. Spread apple pie filling over dough. ... mixture is thick.) Put mixture into fruit bottles. Process 25 minutes. Makes 6 quarts.
Mix apples, flour, sugar and cinnamon and let blend while preparing topping. Put apple mixture in pie shell, then cover with topping, spreading evenly.
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