- 111. FOUR LAYER DESSERT
- Combine all ingredients and ... on top of first layer. Chill thoroughly. Mix ... Hershey bar on top (optional).
Ingredients: 9 (flour .. milk .. pecans .. sugar .. vanilla .. whip ...)
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- 112. LAYERED ICE CREAM DESSERT
- Mix and pat in ... minutes. Spread over third layer and top with crushed pecans.
Ingredients: 7 (milk .. syrup ...)
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- 113. THREE-LAYERED DESSERT
- Mix together first layer ingredients and press in ... topping with creame de menthe.
Ingredients: 9 (cheese .. flour .. milk .. nuts .. sugar ...)
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- 114. 3 - LAYER DESSERT
- Bake at 350 degrees ... Spread over cool bottom layer. Whip until thick ... bar or cheese over top.
Ingredients: 9 (cheese .. flour .. milk .. pecans .. sugar .. whip ...)
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- 115. 4 LAYER DESSERT
- First Layer: Combine flour, butter ... and sprinkle with nuts. Refrigerate.
Ingredients: 10 (cheese .. flour .. milk .. nuts .. sugar .. whip ...)
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- 116. BUTTERSCOTCH LAYER DESSERT
- Bake 15 minutes at ... cool. Spread on first layer and chill. Add sugar, ... then sprinkle with chopped pecans.
Ingredients: 10 (cheese .. flour .. salt .. sugar .. whip ...)
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- 117. FOUR LAYER DESSERT
- Mix together and press ... on top of 2nd layer. Or layer 3 may be 2 cans ... pudding firms, cover with Cool Whip
Ingredients: 12 (crumbs .. sugar .. vanilla .. whip ...)
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- 118. FOUR LAYER DESSERT
- Combine ingredients for first layer mix, and put into ... pie mix with pudding mixes.
Ingredients: 11 (cheese .. flour .. milk .. pecans .. sugar .. vanilla ...)
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- 119. LAYERED PUDDING DESSERT
- Combine ingredients and cut ... package directions, using just 3 cups milk. Spread pudding on cream cheese layer. Spread remaining whipped ... or overnight. Yield 15 servings.
Ingredients: 8 (cheese .. flavor .. flour .. milk .. nuts .. sugar ...)
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- 120. 3 LAYER CHOCOLATE DESSERT
- In 9 x 13 ... bowl. Pour over second layer. Put remaining Cool Whip on top. Put in refrigerator until ready to serve.
Ingredients: 9 (cheese .. flour .. milk .. pecans .. sugar .. whip ...)
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