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Results 11 - 20 of 38 for yogurt sauce soup.

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11. CHICKEN DIVAN
Combine these 6 ingredients, thin sauce with broth or milk ... cheese. Bake 5 more minutes.
Ingredients: 8  (mayonnaise .. minutes. .. mustard .. paprika .. soup ...)
12. QUICK & EASY CHICKEN
Melt butter in 2 ... ingredients in bowl. Worcestershire sauce and chicken bouillon are ... an even quicker meal later.
Ingredients: 8  (bouillon .. breasts .. juice .. mushrooms .. sauce ...)
13. CHICKEN ENCHILADAS
In a large bowl combine chicken, soup, chilies, yogurt and seasonings. Add most ... 350 degrees for 45 minutes.
Ingredients: 9  (cheese .. soup .. tortillas .. yogurt ...)
14. SAVORY DIP, LOW CALORIE
Stir all ingredients together and refrigerate for at least 1 hour. Serve with crackers or chips.
Ingredients: 6  (mayonnaise .. sauce .. yogurt ...)
15. SIZZLIN' CHICKEN FAJITAS
In mixing bowl, combine lemon juice, hot pepper sauce, chili powder, garlic powder, chicken soup mix and oregano. Slice ... meat and toppings and enjoy.
Ingredients: 14  (breasts .. juice .. lettuce .. onion .. oregano ...)
16. SLIM BAKED POTATOES
Try one of these toppings for tasty, filling and nutritious baked potatoes. Combine all ingredients and chill. 9 calories per tablespoon. Combine all ...
Ingredients: 13  (cube .. salt .. sauce .. yogurt ...)
17. SPEEDY STROGANOFF
Saute mushrooms and onion ... inch skillet. Stir in soup, sour cream and Worcestershire sauce. Heat through, stirring ... over hot noodles or rice.
Ingredients: 7  (mushrooms .. oil .. rice .. sauce .. soup ...)
18. TANGY BROCCOLI DIP
Cut slice from bread and remove center from bread leaving a 1 inch shell. Toast in 350 degree oven. Combine first 4 ingredients and place in bread ...
Ingredients: 7  (bread .. cheese .. mayonnaise .. sauce .. yogurt ...)
19. SAVORY YOGURT CHICKEN
In a pie plate ... dry. Coat chicken with yogurt; roll in crumb ... Serve with Creamy Yogurt Sauce. Makes 8 servings. ... Makes about 2 1/2 cups.
Ingredients: 20  (broth .. cheese .. crumbs .. juice .. lengthwise ...)
20. CUCUMBER SOUP
Using a blender, chop ... and chicken broth. Add yogurt, soup and flavorings. Blend well. Serve chilled.
Ingredients: 9  (broth .. onion .. salt .. sauce .. soup ...)
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