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Results 11 - 20 of 109 for yogurt fruit dip.

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11. LEMON YOGURT FRUIT DIP
Use assorted fruits such as: strawberries, blueberries, ... In small bowl combine yogurt, sour cream, ginger, ... flavors. Garnish with lemon peel.
Ingredients: 6  (cream .. honey .. juice .. yogurt ...)
12. YOGURT DIP FOR FRUIT
Blend yogurt and curry powder. Chill overnight. Serve with fresh fruit slices. One tablespoon contains: ... mg. sodium, 1 mg. cholesterol.
Ingredients: 2
13. YOGURT FRUIT DIP
Combine cream cheese and yogurt. Blend until smooth. ... Chill, serve with fresh fruit. Makes 2 cups or 8 servings 4 tablespoons per serving.
Ingredients: 5  (extract .. rind .. yogurt ...)
14. EASY FRUIT DIP
Fold pudding mix into yogurt. Add cinnamon and nutmeg. Let chill one hour. Sprinkle top with cinnamon to serve.
Ingredients: 4  (cinnamon .. nutmeg .. yogurt ...)
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15. STRAWBERRY FRUIT DIP
Combine and chill. Use as a dip for fresh strawberries, pineapple, bananas, grapes, and other fruit.
Ingredients: 3  (strawberries .. whip .. yogurt)
16. FRUIT-CHEESE KABOBS WITH GINGER DIP
Each chunk should be ... into eighths. Prepare Ginger Dip. Alternate 3 pieces of combination of fruit and cheese on plastic ... appetizers. Beat cream cheese, yogurt, honey and ginger ... hour. Makes about 3 cups.
Ingredients: 11  (grapes .. halves .. honey .. root .. yogurt ...)
17. CRANBERRY FRUIT DIP `N FRUIT
In a small bowl, combine yogurt, cranberry - orange ... chill. Serve with assorted fruits for dipping. Garnish with ... Makes about 1 1/4 cups.
Ingredients: 4  (cubes ...)
18. CRANBERRY FRUIT DIP
In a small bowl ... chill. Serve with assorted fruits for dipping. If desired, ... or 20 (1 tablespoon) servings.
Ingredients: 5  (nutmeg .. yogurt ...)
19. CRANBERRY FRUIT DIP
In a small bowl combine yogurt, cranberry-orange relish, nutmeg, ... chill. Serve with assorted fruits for dipping. If desired, ... Makes about 1 1/4 cups.
Ingredients: 5  (nutmeg .. yogurt ...)
20. PEANUT BUTTER DIP
In small mixer bowl ... until fluffy. Stir in yogurt until smooth. Cover and chill. Serve with fruit. Makes 1 1/2 cups dip or 24 (1 tablespoon) servings.
Ingredients: 4  (yogurt ...)
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