- 11. YELLOW PUNCH
- Mix all ingredients except Ginger Ale and freeze in plastic containers. Thaw slightly before serving. Chop and add the Ginger Ale. Serves about 35 ...
Ingredients: 5 (ale .. juice .. sugar ...)
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- 12. YELLOW PUNCH
- Mix juices and pour over ice. Pour in 7-Up just before serving.
Ingredients: 4 (7-up .. juice ...)
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- 13. YELLOW PUNCH
- Mix all ingredients except ginger ale. Let cool overnight. Just before serving add ginger ale.
Ingredients: 7 (ale .. juice .. sugar ...)
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- 14. YELLOW PUNCH
- Very good. Not too sweet.
Ingredients: 4 (ale .. juice .. nectar .. sherbet)
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- 15. YELLOW PUNCH
- Mix well and serve.
Ingredients: 3 (juice .. lemonade ...)
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- 16. YELLOW PUNCH
- After mixing all ingredients together. Add enough water to make one gallon.
Ingredients: 6 (juice .. sugar ...)
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- 17. YELLOW PUNCH
- Mix well and chill. Serve iced.
Ingredients: 7 (extract .. juice .. sugar .. vanilla ...)
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- 18. YELLOW PUNCH
- Mix first 3 ingredients. Chill. Add ginger ale prior to serving. Makes approximately 40 (6 oz.) servings.
Ingredients: 4 (ale .. jello .. juice ...)
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- 19. YELLOW PUNCH
- Stir until well blended. Serve cold.
Ingredients: 8 (juice .. lemonade .. orange .. sugar ...)
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- 20. YELLOW FRUIT PUNCH
- Dissolve sugar in warm ... in 4 containers. Four punch bowls full. Set out 4 hours before serving to thaw. Serves 100.
Ingredients: 9 (bananas .. cherries .. juice .. pineapple .. sugar ...)
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