- 11. PICO DE GALLO
- Seed and dice tomatoes. Chop onion, jalapeno and garlic to a fine consistency. To these ingredients, add the fresh cilantro, salt, pepper, olive oil ...
Ingredients: 9 (cilantro .. garlic .. lime .. oil .. salt ...)
|
- 12. JUAN'S PICO DE GALLO
- Peel, seed and cut up the tomatoes. Finely slice the green onions. Peel and finely chop the garlic clove. Split the jalapeño’s in half, remove the ...
Ingredients: 7 (jalapeño’s, .. lime .. onions .. tomatoes ...)
|
- 13. EMPANADA DE QUESO (CHEESY BREAD) COPYCAT FROM KFC
- Combine flour and salt. Combine yeast, sugar, and warm milk and let proof (foam up) for about 5 minutes. Add the yeast mix to the flour. Do not over ...
Ingredients: 9 (egg .. salt .. sugar .. yeast ...)
|
- 14. MONAS DE PASCUA (CATALONIAN EASTER CAKES)
- Crack 12 of the eggs, separate egg whites from yolks and whisk them. Add dried yeast beaten in warm milk, yolks, anisette, sugar, oil and a pinch of ...
Ingredients: 8 (cinnamon .. eggs .. flour .. milk .. oil .. sugar ...)
|
- 15. POLLO EN SALSA DE FRIJOL NEGRO
- Wash and season chicken and let rest for at least 1 hour. In a deep skillet, add olive oil and sauté garlic and sofrito for a minute. Add vinegar and ...
Ingredients: 7 (beans .. casero .. garlic .. goya .. sauce .. thighs ...)
|
- 16. PICO DE GALLO
- Cut tomatoes and white onion into the smallest pieces possible (or chop in the Cuisinart). Chop green onion and cilantro. Cut peppers as small as ...
Ingredients: 7 (cilantro .. onions .. peppers .. salt .. tomatoes ...)
|
- 17. PASTEL DE TRES LECHES
- Mix the cake mix according to package directions. Bake cake and leave in pan to cool. While cooling, mix together the three milks. Poke small holes ...
Ingredients: 6 (bananas/stawberries .. milk ...)
|
- 18. ENCHILADO DE CAMARONES
- In a pan, add a little olive oil and sauté garlic, onion and sofrito for a minute. Add can of tomatoes and tomato sauce and mix. Salt and pepper ...
Ingredients: 9 (liquid .. sauce .. sofrito .. tomatoes .. wedges ...)
|
- 19. REALLY GOOD PICO DE GALLO
- The seeds can be removed from the jalapenos to reduce heat, if desired. Mix all ingredients in bowl. Stir well to evenly distribute all flavors and ...
Ingredients: 7 (lemon .. salt ...)
|
- 20. CALDO DE POLLO (MEXICAN CHICKEN SOUP)
- Cook chicken over med heat in a large Dutch oven until it is tender. Add water, as needed, to keep chicken covered. When the chicken will come apart ...
Ingredients: 11 (breast .. onion .. wedges ...)
|