- 11. WONTON SOUP
- For filling, combine all ingredients except wonton skins and water. ... serving bowls. Serves 6-8.
Ingredients: 18 (broth .. cabbage .. chestnuts .. egg .. inch .. lengthwise ...)
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- 12. WONTON SOUP
- Cook pork and ... center of each wonton skin. Moisten edges ... 175 calories per serving.
Ingredients: 11 (broth .. cornstarch .. pork .. sauce .. skins .. watercress ...)
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- 13. WONTON SOUP
- Cook and stir ... center of each wonton skin. Moisten edges ... the rest for later.
Ingredients: 11 (broth .. cornstarch .. salt .. sauce .. sausage ...)
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- 14. WONTON SOUP
- Combine pork, shrimp, ... neat center of wonton wrapper. Fold one ... Serve hot. Serves 6.
Ingredients: 9 (pork .. salt .. sauce .. shrimp .. wrappers ...)
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- 15. BANANA WONTONS
- Combine bananas, coconut, ... tablespoons mixture onto wonton. Fold and seal. Deep fry until light golden brown.
Ingredients: 5 (bananas .. cinnamon .. raisins .. wrappers ...)
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- 16. CHICKEN WONTONS
- In skillet, cook ... the filling on wonton wrapper. Lightly brush ... Make ahead and freeze.
Ingredients: 9 (carrots .. celery .. cornstarch .. root .. sauce ...)
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- 17. CRAB WONTONS
- Mix cream cheese, ... mixture on each wonton wrapper. Brush top ... sweet and sour sauce.
Ingredients: 8 (chestnuts .. oil .. sauce ...)
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- 18. CRISPY WONTONS
- In large bowl, ... center of each wonton skin. With your ... salad dressing for dipping.
Ingredients: 10 (beef .. cornstarch .. onions .. pork .. sauce .. skins ...)
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- 19. FRIED WONTON WITH SWEET AND SOUR SAUCE
- To make filling, ... salt. To fill wonton skin, use a ... on an electric platter.
Ingredients: 18 (catsup .. chestnuts .. chunks .. cornstarch .. juice ...)
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- 20. FRIED WONTONS
- Mix ground pork ... mixture into each wonton wrapper. Gather the ... Simmer about 2 minutes.
Ingredients: 13 (cinnamon .. cloves .. cornstarch .. ketchup .. salt ...)
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