- 11. CHICKEN BREASTS IN SOUR CREAM
- Place in a shallow baking dish. Make sauce by adding flour to sour cream, then soup and wine. Mix well and ... at 300 degrees. Serves 4.
Ingredients: 5 (cream .. flour .. soup ...)
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- 12. CHICKEN ELIZABETH WITH CREAM CURRY SAUCE
- Place chicken in large pot with wine and seasonings. Add water ... large pieces. Set aside. SAUCE: Saute onion in ... necessary. Mix in whipped cream. Toss chicken with ... effort. Serves 4 to 6.
Ingredients: 18 (breasts .. juice .. leaf .. mayonnaise .. oil .. parsley ...)
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- 13. MUSHROOMS IN CREAM
- Heat butter in skillet. ... onion, mushrooms and Worcestershire sauce. Cook, stirring occasionally 5-6 minutes. Add wine, cream and pepper. Serve with meat or on toast.
Ingredients: 7 (cream .. sauce ...)
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- 14. TURKEY WITH CREAM AND DILL
- In 12 inch skillet, ... plate. Deglaze pan with wine; reduce by half. Add cream, stirring well. Sprinkle ... dill weed, the Worcestershire sauce, and the liquid ... consistency. Serve over hot rice.
Ingredients: 8 (broth .. cream .. meat .. rice .. sauce ...)
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- 15. CHICKEN WITH HERBED CREAM SAUCE
- Melt 1 tablespoon butter ... about 4 minutes. Add wine and cook until reduced ... Transfer to plates. Spoon sauce over.
Ingredients: 9 (half .. oil .. onion .. soup ...)
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- 16. CREAM CHEESE DIPS
- Thoroughly mix all ingredients, adding milk to make it dipable. Use blender to mix cheese; add seasonings and blend well. Chill at least 4 hours. ...
Ingredients: 18 (cheese .. cherries .. cream .. mayonnaise .. pineapple ...)
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- 17. CREAM STUFFED MUSHROOMS
- Remove stems from mushrooms and saute lightly in butter and white wine or lemon juice. Mix ... to 1 week. Serves 20.
Ingredients: 10 (cheese .. mayonnaise .. mushrooms .. salt .. sauce ...)
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- 18. PORK CHOPS WITH DILL CREAM GRAVY
- In fry pan brown ... salt and pepper. Add wine, Worcestershire sauce, dill weed and ... Gently stir in sour cream. Pour gravy over ... chopped olives. Yield: 4 servings.
Ingredients: 14 (flour .. ream .. salt .. sauce ...)
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- 19. RAVIOLI WITH CREAM SAUCE
- In a large pan, ... drain. Toss with the sauce, cheese and parsley.
Ingredients: 13 (broth .. cheese .. cream .. flour .. ham .. nutmeg ...)
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- 20. VEAL IN CREAM SAUCE
- Melt 3 tablespoons butter ... about 2-3 minutes. Add wine and reduce to about ... Add 1 cup of cream and reduce again until sauce is thickened. Add drained ... heat through. Serve over rice.
Ingredients: 8 (broth .. cream .. cutlets ...)
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