- 11. MUSHROOMS IN CREAM
- Heat butter in skillet. ... onion, mushrooms and Worcestershire sauce. Cook, stirring occasionally 5-6 minutes. Add wine, cream and pepper. Serve with meat or on toast.
Ingredients: 7 (cream .. sauce ...)
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- 12. TURKEY WITH CREAM AND DILL
- In 12 inch skillet, ... plate. Deglaze pan with wine; reduce by half. Add cream, stirring well. Sprinkle ... dill weed, the Worcestershire sauce, and the liquid ... consistency. Serve over hot rice.
Ingredients: 8 (broth .. cream .. meat .. rice .. sauce ...)
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- 13. PEPPER CREAM SHRIMP
- TO MAKE SAUCE: For roux, melt ... gradually. Stir in whipping cream and cook for 5 minutes. Add salt, pepper and wine and cook until thickened. ... and serve. Makes 4 servings.
Ingredients: 10 (cream .. peppercorns .. salt .. shells .. shrimp ...)
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- 14. CREAMED CORN CHICKEN SOUP
- Put the chicken broth ... with the salt, fish sauce and creamed corn. Heat ... stir, then add the wine, stir a few ... serve. 6 to 8 servings.
Ingredients: 11 (corn .. egg .. oil .. salt .. thighs ...)
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- 15. CHICKEN WITH HERBED CREAM SAUCE
- Melt 1 tablespoon butter ... about 4 minutes. Add wine and cook until reduced ... Transfer to plates. Spoon sauce over.
Ingredients: 9 (half .. oil .. onion .. soup ...)
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- 16. CREAM CHEESE DIPS
- Thoroughly mix all ingredients, adding milk to make it dipable. Use blender to mix cheese; add seasonings and blend well. Chill at least 4 hours. ...
Ingredients: 18 (cheese .. cherries .. cream .. mayonnaise .. pineapple ...)
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- 17. CREAM STUFFED MUSHROOMS
- Remove stems from mushrooms and saute lightly in butter and white wine or lemon juice. Mix ... to 1 week. Serves 20.
Ingredients: 10 (cheese .. mayonnaise .. mushrooms .. salt .. sauce ...)
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- 18. PORK CHOPS WITH DILL CREAM GRAVY
- In fry pan brown ... salt and pepper. Add wine, Worcestershire sauce, dill weed and ... Gently stir in sour cream. Pour gravy over ... chopped olives. Yield: 4 servings.
Ingredients: 14 (flour .. ream .. salt .. sauce ...)
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- 19. RAVIOLI WITH CREAM SAUCE
- In a large pan, ... drain. Toss with the sauce, cheese and parsley.
Ingredients: 13 (broth .. cheese .. cream .. flour .. ham .. nutmeg ...)
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- 20. CHICKEN AND CREAM SAUCE
- In large skillet saute ... onto a platter; cook sauce for another minute. Pour ... biscuits. Mix together until creamy.
Ingredients: 9 (breasts .. cream .. sauce .. tarragon ...)
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