- 11. PEACHY BARBECUE CHICKEN
- Rub chicken with salt ... cup syrup. Combine syrup, barbecue sauce, lemon juice, and brown and white sugar. Pour over chicken ... or until chicken is tender.
Ingredients: 9 (halves .. juice .. onions .. salt .. sauce .. sugar ...)
|
- 12. PORK BARBECUE SANDWICHES
- Preparation time: about 30 ... 4. 1. To prepare barbecue sauce, in a heavy ... sodium, use light soy sauce.
Ingredients: 12 (crosswise .. ketchup .. mustard .. sauce .. sugar ...)
|
- 13. SID'S BARBECUE RIBS
- Trim fat from ribs ... vinegar, lemons and Worcestershire sauce). Make a mop ... and let coals turn white. Spread evenly in ... mop both sides with barbecue sauce. The taste is ... process. Have a good meal!
Ingredients: 10 (choice .. coals .. lemons .. ribs .. salt .. sauce ...)
|
- 14. THE GOVERNOR OF NORTH CAROLINA'S BARBECUE SHRIMP
- Boil shrimp in salted ... Put shrimp in marinating sauce and chill for 1 ... sauce and cover with barbecue sauce. Mix well. Let ... melted butter. Makes 4 servings.
Ingredients: 13 (catsup .. juice .. mustard .. oil .. sauce .. shrimp ...)
|
- 15. BARBECUE MEATLOAF
- Combine water, barbecue sauce, bread crumbs, egg, ... 1 hour at 350 degrees.
Ingredients: 8 (beef .. celery .. crumbs .. onions .. sauce ...)
|
- 16. BARBECUE PORK ON CORN BREAD PANCAKES
- Season pork roast with ... processor and mix with barbecue sauce. Keep warm until ... lettuce and additional barbecue sauce.
Ingredients: 12 (flour .. lettuce .. milk .. roast .. salt .. sauce ...)
|
- 17. BARBECUE SHRIMP
- Boil shrimp in salted ... Put shrimp in marinating sauce and chill for 1 ... sauce and cover with barbecue sauce. Mix well. Let ... melted butter. Makes 4 servings.
Ingredients: 13 (catsup .. juice .. mustard .. oil .. sauce .. shrimp ...)
|
- 18. BARBECUED BEANS
- Brown meat, drain fat. ... mix beans, brown sugar, barbecue sauce and onion. Mix. Pour ... don't like soup mix flavor.
Ingredients: 7 (beans .. sauce .. sugar ...)
|
- 19. BARBECUED DEER STEAKS
- Cover steaks with milk; ... layer of onion and barbecue sauce. Repeat layers until ... 350 degrees for 1 hour.
Ingredients: 9 (flour .. milk .. salt .. sauce .. steak ...)
|
- 20. BARBECUED RIBS
- Combine ketchup, steak sauce, mustard and lemon ... burn until coals are white-hot. Adjust grill about ... coals). close cover on barbecue pit and let ribs ... at once. Can be reheated.
Ingredients: 11 (juice .. mustard .. oil .. ribs: .. sauce .. sauce: ...)
|
