11 - 20 of 731 for what meat can you put in cabbage
Preheat oven to 350 degrees. Saute onion in butter until soft. Add ground meat. Cook, breaking ... 1/2 of the cabbage. Sprinkle with ... until cheese is melted.
In a wooden bowl ... sheet. Shred the cabbage, removing the ... blade of a meat grinder, grind the ... tablespoons of beef stock may be added to moisten.
This has been ... above into large meat balls, at least 1/2 cup in size. Don't worry about cabbage pieces sticking out. ... large baking pan put layers of: Baste ... until vegetables are tender.
Mix all ingredients together. Put in a large pan. Cover and bake at 350 degrees for about 2 hours.
Drop cabbage leaves into boiling ... center veins. Combine meat, bread crumbs, ... inside. Melt fat in heavy pot, brown ... about 2 hours. Makes 6 servings.
Core the cabbage, quarter and cook in enough boiling water ... reserving the water, put in a bowl ... salt, pepper and meat in it, flattening ... your hands as you go. Cover and ... flavor. Yields 6 servings.
(Not the canning type Pressure Cooker) Dip cabbage leaves in hot water. Dry leaves on clean towel. Combine meat, salt, pepper, ... as a colorful topping.
quarter and shred cabbage and place in large pot. Slice ... top. (Meatballs consist of ground meat, salt, pepper, and rice.) Simmer for 2 1/2 hours. Serve.
Separate cabbage leaves and soften in boiling water. Drain. Combine meat, salt, pepper, ... pressure cooker that you have melted the ... and let pressure drop.
Cut core out of cabbage, place cabbage in boiling water for ... set aside. Mix meat, rice seasoning ... hours. Shake pot or stir gently to prevent sticking.
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