- 11. ITALIAN WEDDING SOUP
- In large kettle combine ... aside. Add to Italian wedding soup along with cured chicken as noted in previous recipe.
Ingredients: 17 (basil .. beef .. broth .. carrot .. egg .. half ...)
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- 12. AUNT OLIVE'S ITALIAN WEDDING SOUP
- Clean chicken and put in pot with 8 quarts of water. Add carrots, celery and onion and simmer for 1 hour or until chicken is cooked. Remove chicken ...
Ingredients: 13 (breasts .. cheese .. crumbs .. round .. wings ...)
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- 13. AUNT ROSE NESTA'S ITALIAN WEDDING COOKIES
- Mix above ingredients together to make pliable dough. Slice small portions of dough and roll to create a coil about 12 inches long and the thickness ...
Ingredients: 10 (eggs .. extract .. pliable .. salt .. spry .. sugar ...)
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- 14. ITALIAN WEDDING SOUP
- Place meatballs in 2 ... soup served at most weddings. Serves 6.
Ingredients: 8 (broth .. meatballs ...)
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- 15. GOLDEN WEDDING PUNCH
- Combine in 2 quart ... to wait for a wedding to serve this punch - good for any occasion! Yield: 22 (4 ounce) servings.
Ingredients: 10 (ale .. ice .. juice .. sugar .. tea ...)
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- 16. GRANDMA'S WEDDING PUNCH
- Heat sugar and 4 ... ginger ale. Add red food coloring for color if you want. A delicious punch for weddings. Serves 200.
Ingredients: 7 (ale .. juice .. sugar ...)
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- 17. HAWAIIAN WEDDING CAKE
- Mix all ingredients well by hand. Pour into 13x9 inch ungreased pan and bake at 350 degrees for 40 minutes. Let cool completely before icing. Mix all ...
Ingredients: 11 (cheese .. eggs .. flour .. nuts .. pineapple .. soda ...)
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- 18. HAWAIIAN WEDDING CAKE
- Mix all ingredients and pour into greased 13 x 9 inch pan. Bake at 350 degrees for 40-45 minutes. Cool. Blend well. Frost cool cake. Garnish with ...
Ingredients: 11 (cheese .. eggs .. flour .. juice .. nuts .. soda ...)
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- 19. ITALIAN WEDDING SOUP
- Place chicken in 6 ... special occasions such as weddings, Easter or Christmas for a first course.
Ingredients: 6 (carrots .. celery .. onion ...)
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- 20. MOM'S WEDDING SOUP
- DAY ONE: Cut or tear endive into bite size pieces. Place in boiling water for 2 minutes then simmer for 45 minutes. Drain and refrigerate in a sealed ...
Ingredients: 11 (broth .. carrots .. celery .. cubes .. endive .. garlic ...)
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