Results 11 - 20 of 427 for wedding cake

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Cream butter. Add ... in preheated oven about 12 minutes. Roll cakes in powdered sugar immediately after removing from oven. Yield: about 4 dozen cookies.

Combine all the ingredients, including the pineapple juice and mix (don't beat). Pour in 9x13 inch pan and bake in preheated 350 degree oven. Bake ...

Stir all ingredients together until well mixed. Pour into a greased and floured 9 x 13 inch pan. Bake 35 minutes in preheated 350 degree oven. Serves ...

Mix ingredients by hand. Form into small 1 inch balls. Place on greased cookie sheets and bake at 350 degrees from 15-20 minutes. When cool roll in ...

Cream butter and sugar, add egg yolks, add milk alternately with dry ingredients. Last add beaten egg whites. Makes two 9-inch layers or three 8-inch ...

Cream butter and sugar together, add vanilla, then flour and nuts. Roll into balls about 3/4 inch size. Place on cookie sheets about 1/2 inch apart. ...

Bake in greased, No Flour, pan at 350 degrees for 30-35 minutes. Sprinkle with coconut if desired. Keep refrigerated.

Cream butter and sugar and vanilla. Mix in nuts and flour. Work with hands, form into balls, size of walnuts. Bake on cookie sheet at 350 degrees ...

Cream butter and sugar. Add flour slowly. Mix. Then add nuts and vanilla. Let chill well. Roll into balls. Bake at about 300 or 350 degrees to a ...

Follow directions on cake mix. Pour onto ... position on each slice on cake. Chill. This cake is easy and soooo delicious. Enjoy (before everyone else does).

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