- 11. CHICKEN A LA KING
- Step A: Wash chicken thoroughly, inside and out, ... liquid state by adding warm water); add to stock; ... C: Combine shortening or salad oil and flour; mix ... 100 (1 cup) serving portions.
Ingredients: 16 (1/4" .. leaves .. milk .. oil .. onions .. salt ...)
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- 12. ITALIAN CHICKEN AND RICE
- Heat oven to 350 ... of rectangular pan. Mix warm water and chicken broth. Pour over rice. ... then sprinkle 2nd package salad dressing over chicken. Cover ... in oven for 1 hour.
Ingredients: 5 (broth ...)
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- 13. MEXICAN CHICKEN
- Cut chicken into 1 1/2 inch ... medium heat, in hot salad oil, cook chicken, salt, ... of skillet. Serve with warm flour tortillas if you desire. Serves 6.
Ingredients: 12 (flour .. halves .. lettuce .. milk .. oil ...)
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- 14. CHINESE CHICKEN
- Cut breasts in half. ... into 1/8" slices. Mix chicken with soy sauce, cornstarch, ... heat thoroughly. Serve over rice.
Ingredients: 13 (boneless .. cornstarch .. oil .. sauce .. sherry ...)
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- 15. GRILLED CHICKEN FAJITAS
- Prep 15 Min. + ... 20 Min. Mix together salad dressing, juice, garlic and ... well blended. Pour over chicken. Marinate in refrigerator ... salsa; roll up. 6 servings.
Ingredients: 10 (cream .. juice .. salsa .. wedges ...)
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- 16. BBQ GRILLED CHICKEN
- Skin and pierce chicken breasts. Combine above ingredients ... frequently and basting with marinade.
Ingredients: 9 (breasts .. mustard .. sugar .. vinegar ...)
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- 17. CHINESE CHICKEN SALAD IN SPICY PEANUT SAUCE
- Cook chicken breasts in boiling water ... cilantro. Toss through the salad and chill. Serves 8.
Ingredients: 16 (pasta .. sauce .. seeds .. vinegar ...)
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- 18. TROPICAL CHICKEN SALAD
- Toss together the salad greens, carrots and red cabbage. Broil the marinated chicken breast and cut into ... around the plate. Ladle warm Orange-Celery Seed Dressing over ... from the marinade and broil.
Ingredients: 14 (honey .. pieces .. sauce ...)
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- 19. CHICKEN FAJITAS
- 1. Steam tortillas as ... heat refried beans; keep warm. 2. In 5 quart saucepan, heat 2 tablespoons salad oil over high heat. ... drippings in pan. Add chicken, chili powder and ... and fillings. Makes 6 servings.
Ingredients: 12 (beans .. cheese .. sauce .. strips .. tortillas ...)
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- 20. CHICKEN FAJITAS
- Marinate for 2 hours or more, boneless chicken breasts, in equal parts of lime juice and salad, 1/2 teaspoon garlic ... in a skillet. Keep warm between plates. Top with ... tortillas on griddle to crisp.
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