- 11. GRILLED VENISON STEAK
- Combine ingredients. Marinate venison steaks several hours before grilling.
Ingredients: 7 (juice .. oil .. sauce ...)
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- 12. VENISON SWISS STEAK
- Cut meat into serving pieces. Season each with salt and pepper and dredge with flour. Heat pressure cooker, add oil, then sear meat golden brown on ...
Ingredients: 9 (flour .. juice .. oil .. salt .. steak ...)
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- 13. VENISON SWISS STEAK
- Cut meat into 8 serving size pieces. In a 9" pie pan combine flour, paprika, salt and pepper. Coat meat with flour mixture. In a 10" skillet, brown ...
Ingredients: 9 (flour .. oil .. onions .. paprika .. rings .. salt ...)
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- 14. PORT MARINATED VENISON STEAKS
- Put venison steaks into 1/2 the depth ... type of big game steak.
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- 15. VENISON PEPPER STEAK
- Place oil in 8 inch square dish. Cook on high 2 minutes. Stir in meat and soy sauce. Cook on high 3 to 4 minutes. Stir once. Push meat in center of ...
Ingredients: 7 (broth .. cornstarch .. oil .. sauce .. strips ...)
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- 16. VENISON STEAK
- Young venison is great grilled outdoors. ... as Swiss or green-pepper steak.
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- 17. VENISON SWISS STEAK
- Put aluminum foil in ... Spread with butter, lay steak on the foil. Sparkler ... for 1 hour. Serves 4.
Ingredients: 8 (cornstarch .. juice .. mushrooms .. sauce .. steak ...)
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- 18. EASY CROCK POT VENISON STEAK
- Put venison in crock pot, add ... to juice just before serving.
Ingredients: 6 (onion .. sage .. salt .. soup .. steak ...)
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- 19. CHICKEN FRIED VENISON, STEAK
- Pound steak thoroughly, cut into serving ... until bread crumbs are brown.
Ingredients: 6 (crumbs .. egg .. milk .. oil ...)
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- 20. FRIED VENISON STEAK
- Trim venison of all fat. Dip ... Cover and cook 1/2 hour.
Ingredients: 6 (flour .. oil .. steak ...)
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