- 11. JULIO'S CHEESE DIP
- When ready to serve, ... in microwave all the cheese cut into pieces with ... or cheddar, they don't work.
Ingredients: 7 (cheese .. milk ...)
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- 12. CHEESE DIP
- Combine all ingredients in saucepan over low heat until cheese is melted. Pour into container and cool.
Ingredients: 5 (cheese .. chilies .. milk .. peppers ...)
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- 13. CHEESE DIP
- Brown ground beef and sausage. Drain. Set aside. Melt Velveeta cheese in crock pot. Add browned meat. Stir in jalapenos and tomatoes according to taste. Serve with tortilla chips.
Ingredients: 5 (beef .. cheese .. chips .. sausage .. tomatoes)
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- 14. CHEESE DIP
- Brown ground beef, drain. ... both meats together and Velveeta cheese. Stir until cheese ... milk and peppers. Keep refrigerated.
Ingredients: 5 (beef .. cheese .. milk .. sausage ...)
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- 15. MEXICAN CHEESE DIP
- In a double boiler, ... pepper, pepper juice, and cheese. Cook and stir until cheese is melted. Serve hot with corn chips.
Ingredients: 11 (flour .. jalapeno .. milk .. mustard .. paprika ...)
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- 16. NACHO CHEESE DIP
- Cut cheese into cubes and put in large bowl. Mix other ingredients in bowl. Microwave until the cheese completely melts.
Ingredients: 3 (cheese .. peppers .. soup)
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- 17. CHILE CHEESE DIP
- Note: If Velveeta is refrigerated or kind ... waxed paper. If cream cheese has been in refrigerator, ... inch of edges. Spread jalapenos evenly. Take edges of ... use something like cooked hamburger.
Ingredients: 5 (cheese .. crackers .. hot ...)
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- 18. SAUSAGE - CHEESE DIP
- Cook ground beef, sausage, ... well. Add chunks of cheese and stir over low ... chips for dippers. Freezes well.
Ingredients: 8 (beef .. cheese .. paso .. sausage .. soup ...)
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- 19. FRAN'S CHEESE DIP
- Melt butter; add flour, ... blend well. Add 1/2 cheese, stirring constantly, then add the remainder of cheese and peppers.
Ingredients: 9 (cheese .. flour .. milk .. paprika ...)
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- 20. HAMBURGER CHEESE DIP
- Brown hamburger and onion. ... ingredients. Heat slowly until cheese is melted. Serve warm with Tostito chips.
Ingredients: 8 (cheese .. onion .. sauce .. soup ...)
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