- 11. CHEESE FONDUE
- Over low heat or in fondue dish, melt 2 pounds Velveeta cheese, add about 1/2 ... of tomatoes to your taste.
Ingredients: 4 (cheese .. chilies .. cubes ...)
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- 12. CRABMEAT FONDUE
- Melt cheese and butter stirring so ... crusty bread broken into pieces.
Ingredients: 4 (cheese .. crabmeat .. sherry ...)
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- 13. HOT PEPPER FONDUE
- Brown the meat and onion; drain. Add the cheese and melt. Add the Jalapeno relish and cumin seeds. Heat until very hot. Serve with taco chips.
Ingredients: 5 (cheese .. seeds ...)
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- 14. MEXICAN FONDUE
- Combine everything and heat to melt cheese. Gets spicier with age!
Ingredients: 3 (cheese .. chilies .. tomatoes)
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- 15. POTATOES FONDUE LA
- Place frozen hash browns ... over low heat mix cheeses, butter and half ... hour. So cheesy and good.
Ingredients: 6 (browns .. cheese .. half .. onion ...)
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- 16. BROCCOLI AND MUSHROOM FONDUE
- Saute onion in butter; ... mixture is hot, add cheese stirring frequently. Season with salt, pepper and garlic powder to taste. Serves 10.
Ingredients: 5 (pieces .. soup ...)
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- 17. BROCCOLI FONDUE
- Place cheese and soup into a ... and keep warm to serve.
Ingredients: 5 (broccoli .. cheese .. soup ...)
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- 18. CRAB FONDUE
- Melt butter; add flour. ... wine, and onion. Add cheeses; melt until smooth. ... over rice for main dish.
Ingredients: 8 (broth .. cheese .. flour .. meat .. onion ...)
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- 19. HOT CHEESE FONDUE
- Place Rotel tomatoes in ... on high. Place all cheeses in pot, stirring frequently ... or chips. Frequently stir mixture.
Ingredients: 4 (cheese .. tomatoes ...)
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- 20. MEXICAN CHEESE FONDUE
- Combine Velveeta cheese and canned green chilis ... Serve with your favorite tortillas.
Ingredients: 3 (cheese .. chips .. tomatoes)
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