- 11. VEGGIE DIP
- Mix and chill. Serve with assorted vegetables. This makes a great topping for a cranberry/Jello salad.
Ingredients: 6 (cream .. mayonnaise .. salt .. sugar .. vinegar ...)
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- 12. VEGGIE OR POTATO DIP
- Mix all ingredients together.
Ingredients: 6 (cheese .. chives/onions .. lemon .. mayonnaise ...)
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- 13. RYE BREAD VEGGIE DIP
- Mix and refrigerate overnight; serve with cubed rye bread.
Ingredients: 7 (bread .. cream .. mayonnaise .. onion .. parsley ...)
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- 14. VEGGIE DIP
- Mix together, let sit a couple of hours in refrigerator.
Ingredients: 2 (cream ...)
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- 15. DIP FOR VEGGIES
- Blend and serve with raw vegetables.
Ingredients: 7 (mayonnaise .. onion .. parsley .. sauce ...)
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- 16. SEASONED VEGGIE DIP
- Combine all ingredients. Mix well; chill 24 hours.
Ingredients: 8 (salt .. sauce .. yogurt ...)
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- 17. VEGGIE DIP
- Blend onion, bouillon cubes and a dash of Worcestershire sauce. Add cream cheese; blend until smooth and creamy. Add mayonnaise. Serve with fresh ...
Ingredients: 5 (cheese .. cubes .. mayonnaise .. onion .. sauce)
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- 18. CHEESE DIP WITH VEGGIES OR CHIPS
- Combine all of above in blender until smooth and serve with a tray of assorted vegetables and or chips.
Ingredients: 6 (catsup .. cheese .. sauce ...)
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- 19. DIP FOR VEGGIES
- Just mix and enjoy with your favorite vegetables.
Ingredients: 6 (cream .. onions .. optional .. salt ...)
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- 20. SHERRIED VEGGIE DIP
- Let cream cheese, blue cheese and butter stand until room temperature, then cream together and add sherry and onion. Chill for several hours before ...
Ingredients: 5 (cheese .. onion .. sherry ...)
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