|A Taste Of Cuba|
|by Ximena Maier|
Cuban cuisine is a fascinating mixture of cultures and ingredients drawn from the island's complex history and its wide-ranging natural resources.
11 - 20 of 269 for vegetarian cheese
Preheat oven to ... mix, top with cheese. Pour 1/3 ... Cover lightly with foil. Bake 20 minutes. Remove foil. Bake until cheese is melted, about 10 minutes.
Prick potatoes all ... Joe mix and cheese among potatoes. Place ... with fat-free sour cream. CALORIES per potato: 353 FAT: 6 grams, PROTEIN: 22 grams.
Take about 20-25 ... 1 cup Colby cheese onto the Doritos. ... families. The kids will love it. Add lettuce or any other variety of ingredients to your liking. i
In bowl, combine ... lettuce, tomato, jicama, meat crumbles and cheese. Garnish with sour cream, guacamole and remaining onion. Serve with dressing mix.
Preparation Time: Approximately ... of the cheddar cheese in a 2-quart, ... 10g; Vitamin A 110%DV*; Vitamin C 15%DV; Calcium 20%DV; Iron 15%DV *Daily Value
In a frying ... sprinkle with mozarella cheese. Season to ... on a bed of lettuce and tomatoes topped with guacamole, sour cream and salsa. Very tasty!!
Heat oil in ... remain at a boil. Cook until pasta is just tender. In the last 2 minutes of cooking, stir in frozen peas. Serve with grated Parmesan cheese.
Brown the ground ... thoroughly and then add 1/2 package of the cheese. Prepare shells. Garnish with lettuce and tomatoes. Easy recipe for kids to make.
In a 4 ... and simmer for 45 minutes. Add carrots and simmer for 15 minutes more or until carrots are tender. Ladle into soup bowls and top with cheese.
Cook ground beef ... soup mixture in casserole dish. Top with grated cheese and bake for 1 hour, or until potatoes are tender, at 350 degrees. Serves 6.
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