- 11. GRILLED VEGETABLES
- Prep 10 Min./Microwave 7 Min. + Grill 10 Min. Place carrots, ... plastic wrap; vent. Microwave on HIGH 5 to 7 minutes or until crisp-tender. Place vegetables on grill over medium-hot ... with combined dressings. 4 servings.
Ingredients: 6 (carrots .. lengthwise ...)
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- 12. GRILLED VEGETABLE MEDLEY
- Cut vegetables, other than onion, ... folding into pockets. Cook on grill about 15 minutes. Open ... cheese. Serve immediately. Serves 4.
Ingredients: 12 (basil .. cheese .. oregano .. sauce .. tomatoes ...)
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- 13. GRILLED VEGETABLES
- Put sliced vegetables such as zucchini, yellow squash, onion and red pepper on a sheet of heavy ... Wrap tightly. Cook on grill 15 minutes.
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- 14. MIXED GRILLED VEGETABLES
- Sprinkle the eggplant with salt and ... toothpicks for grilling. Brush vegetables with oil. Place zucchini and peppers on the grill. Sprinkle with salt ... balsamic vinegar. Great with grilled fish. Serves 6.
Ingredients: 8 (diagonal .. lengthwise .. salt .. top .. vinegar ...)
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- 15. GRILLED VEGETABLE PACKETS
- Mix first 9 ingredients in large bowl. Put vegetables on 2 (12x12-inch) pieces of ... and twist to seal. Grill packets over hot coals ... Serve hot. Yield: 4 servings.
Ingredients: 10 (basil .. cob .. halves .. parsley .. salt .. strips ...)
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- 16. MIXED VEGETABLE GRILL
- Put 1/2 to 1 ... a plastic bag. Add vegetables, one kind at a time, and coat well. Place on outdoor grill (using special veggie rack), ... be broiled indoors, if preferred.
Ingredients: 1 (peppers)
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- 17. GRILLED MIXED VEGETABLES
- Tear off 4 large ... and place 1/4 of vegetables in middle of each. ... seal foil edges tightly. Grill over medium hot coals ... 4, 110 calories per serving.
Ingredients: 10 (cheese .. crumbs .. oregano .. rosemary .. slices ...)
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- 18. GRILLED VEGETABLE PACKS
- Prepare vegetables by peeling, washing, slicing ... Wrap up and place on the grill in 350 degree oven ... with honey Dijon Ranch dressing.
Ingredients: 6 (broccoli .. carrots .. mushrooms .. onion .. potatoes ...)
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- 19. GRILLED MIXED VEGETABLES
- Tear off four large ... and place 1/4 of vegetables in middle of each. ... seal foil edges tightly. Grill over medium hot coals ... minutes more or until soft.
Ingredients: 8 (cheese .. crumbs .. oregano .. slices ...)
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- 20. GRILLED VEGETABLE PLATE
- In the south, when the garden ... and bowls of fresh vegetables instead of a main ... oil for brushing the grill vegetables Heat an outdoor grill and place the peppers on to cook. Grill until ... off easily. Divide the grilled vegetables among 4 plates. ... marinated goat cheese. Serves 4.
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