- 11. VEAL PICCATA
- Saute veal in butter until golden. ... platter garnished with lemon slices.
Ingredients: 7 (broth .. juice .. parsley ...)
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- 12. VEAL/CHICKEN PICCATA
- Gently pound the scallops ... wide pan. Add the veal. Turn up the ... over veal scallops to serve.
Ingredients: 8 (cube .. dredge .. oil ...)
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- 13. VEAL PICCATA
- Dredge veal in flour and 1 ... patties in place of scallops.
Ingredients: 9 (broth .. flour .. juice .. oil .. salt ...)
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- 14. VEAL PICCATA
- Flatten cutlet pieces, pounding ... until very hot. Add veal (few pieces at a ... sprinkle with finely chopped parsley.
Ingredients: 9 (flour .. juice .. oil .. parsley .. salt ...)
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- 15. VEAL PICCATA
- Dip veal in flour, shaking off ... servings of 3 pieces each.
Ingredients: 9 (flour .. juice .. parsley .. shallots ...)
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- 16. CHICKEN OR VEAL PICCATA
- Pound chicken or veal to even thickness. Heat ... with spaghetti and clam sauce.
Ingredients: 8 (flour .. oil .. optional .. parsley ...)
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- 17. VEAL PICCATA
- Sprinkle the veal with lemon juice and ... sauce over veal and serve.
Ingredients: 10 (broth .. flour .. lemon .. oil .. parsley ...)
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- 18. VEAL PICCATA
- 1. Coat veal or chicken in flour. ... with parsley and lemon slices.
Ingredients: 8 (broth .. flour .. juice .. oil ...)
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- 19. VEAL PICCATA
- Combine the ground veal, egg, basil, paprika, ... little arrowroot and cold water.
Ingredients: 15 (basil .. egg .. ham .. juice .. madeira .. oil ...)
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- 20. VEAL PICCATA
- With meat mallet, thin veal. Season with salt ... over veal. Serve with rice.
Ingredients: 6 (cubes .. juice .. oil .. scallops ...)
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