- 11. UNCLE BEN'S® CHICKEN CASSEROLE
- Cook rice as directed. Add other ingredients except 1/2 of almonds and mix. Bake in 8x10 baking dish and sprinkle with remaining almonds. Bake about ...
Ingredients: 8 (mayonnaise .. pimentos .. soup ...)
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- 12. UNCLE BEN'S® CHICKEN CASSEROLE
- Combine ingredients and bake at 350 degrees for 30 minutes in oblong (rectangular) casserole dish.
Ingredients: 8 (mayonnaise .. soup ...)
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- 13. UNCLE BEN'S® CHICKEN SALAD
- Boil chicken and cut into bite sized pieces. Prepare rice according to package directions. Chop green onions. Toast almond slivers. Mix all ...
Ingredients: 5 (breasts .. slivers ...)
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- 14. UNCLE BEN'S® LONG GRAIN WILD RICE HOT DISH
- Measure water and butter in saucepan. Stir in box of long grain rice. Bring to a boil and cover tightly. Cook over low heat until water is absorbed, ...
Ingredients: 14 (almonds .. broth .. flour .. half .. onion .. parsley ...)
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- 15. UNCLE BEN'S® ORANGE CHICKEN
- Mix dry rice, herbs in butter baking dish. Add 2 cups of water and soup to rice. Place chicken on top. Melt butter and mix with marmalade and spread ...
Ingredients: 5 (breasts .. marmalade .. original .. soup ...)
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- 16. UNCLE BEN'S® RICE CASSEROLE
- Mix all ingredients and bake in covered casserole dish at 350 degrees for 30-35 minutes.
Ingredients: 9 (peppers .. pimento .. soup .. whip ...)
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- 17. UNCLE BEN'S® QUICK CZECH CHESS PIE
- Cream together sugar and butter. Mix in the rest of the ingredients and pour into the unbaked pie shell. Bake 10 minutes at 450 degrees.
Ingredients: 8 (pastry .. salt .. sugar ...)
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- 18. 15 MINUTE WILD RICE STUFFING
- Prepare rice according to package directions, but remove from stove just before it's done. Melt butter called for on stuffing package. Mix with ...
Ingredients: 5 (broth .. crumbs ...)
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- 19. MEXICAN STUFFED PEPPERS
- Wash and clean out the centers of the green peppers. Put them in a shallow baking dish. Prepare the ground beef according to the directions on the ...
Ingredients: 8 (beef .. chips .. peppers .. salsa ...)
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- 20. ZUCCHINI AND ASPARAGUS CASSEROLE
- Preheat oven to 350°F. Peel, remove seeds, and dice zucchini to bitesize pieces. Mix all of the above ingredients in a casserole dish seasoning with ...
Ingredients: 8 (flakes .. zucchini ...)
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