|The Everyday Turkey Cookbook|
|by Franki Papai Secunda|
Not just for Thanksgiving anymore, turkey has become a year-round staple, favored for its great taste and nutrition.
Results 11 - 20 of 224 for turkey divan
Heat oven 350 degrees. Arrange turkey in ungreased dish ... uncovered 25 minutes. Sprinkle with onion rings and bake 5 minutes longer. Makes 4 to 6 servings.
Cook broccoli on ... baking dish. Place chicken/turkey on top. Combine ... degrees for 20 to 30 minutes or until cheese is melted and bread cubes are browned.
Pour hot water over beans until defrosted. Do not cook. Drain well. Combine soups, sour cream or butter, and lemon juice. Spread beans in bottom of 9 ...
Blanch broccoli in ... baking dish. Place turkey on top. Combine ... Serves 6 to 8. Chicken or ham may be used or a combination of chicken or turkey with ham.
Arrange broccoli in bottom of greased casserole. Cover with slices of chicken and cover both completely with sauce mornay. Sprinkle with cheese and ...
In a flat ... of broccoli and turkey. Prepare sauce ... crumbs and butter. Bake at 350 degrees for 25-30 minutes. This can be made ahead of time and heated.
Place cutlets in ... smooth. Pour over turkey. Toss bread ... crumbs and cheese over top of turkey soup mixture. Bake at 350 degrees for 30 minutes. Serves 4.
Arrange turkey and broccoli in ... Sprinkle with Parmesan cheese. Bake at 350 degrees for 40 to 45 minutes or until done. Let stand 5 minutes. Cut into wedges.
Cook broccoli, drain. Layer turkey and broccoli in ... and add salt and pepper, if desired. Pour over turkey. Bake uncovered at 350 degrees for 1/2 hour.
Heat oven to 350 degrees. Arrange turkey in ungreased baking ... cheese. Bake uncovered 25 minutes. Sprinkle with onion rings and bake 5 minutes longer.
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