| Burgers (Comfort Classics) | by Charles Pierce A delectable burger cookbook emphasizes the many alternatives that burgers present as a meal, including tips on how to grill, broil, bake, fry, an... |  |
Results 11 - 11 of 11 for turkey burger meat.
- 11. MEAT LOAF
- Mix all ingredients thoroughly. Bake 2 hours at 325 degrees. Serve hot or cold.
Ingredients: 14 (crumbs .. eggs .. onion .. pickle .. round .. sage ...)
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