11 - 20 of 76 for turkey breast w bone-in

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Place turkey in pan, breast side up. Brush ... hour, basting once. Remove foil, baste again. Roast 1 hour more, or until meat is done. Bake at 350 degrees.

Mix cornstarch, salt, water and soy sauce. Dredge turkey in cornstarch mix. ... of juice. Simmer for 10 minutes. Serve hot with rice or noodles. Serves 6.

Pound chicken breasts until very thin. ... sauce for a few minutes, stirring constantly. Add the capers. Pour sauce over chicken and serve. Serves 4 to 6.

Cut chicken into bite-size pieces; sprinkle with ground red and black pepper. Coat an electric skillet with cooking spray; heat to medium-high (325 ...

Dust meat with flour and paprika. Saute meat to sear it, quickly in a hot skillet with a touch of oil. When meat has some color, deglaze pan with one ...

Any of these meats may be prepared by removing all fat and connecting tissue. Hammer the slab to 1/4 inch thickness with the lemon pepper sprinkled ...

Mix together both soups, chili, chili salsa, milk and onion. Tear tortillas into small pieces. Use a large casserole such as 2-1/2 quart shallow pan. ...

On sheet of ... and pepper; dredge turkey in seasoned flour ... potatoes, bay leaf, and poultry seasoning and cook until heated; remove bay leaf before serving.

Preheat broiler. Meanwhile, place poultry on the unheated rack of the broiler pan. Brush with half of the butter. Broil 4 inches from the heat for 4 ...

Place both soup ... a whip. Place turkey breast in crockpot. Spoon ... and cook on high to medium all day. Cook potatoes and mash. Use the soup for gravy.

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