- 11. BASIC ITALIAN TOMATO SAUCE
- Cook onion in a ... minutes longer. Add the tomato paste, tomato sauce, water, sugar, and ... meatballs. Makes about 2 quarts.
Ingredients: 7 (sauce .. sugar ...)
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- 12. MUSSELS IN SPICY TOMATO SAUCE
- 1. Parboil and peel ... for 5 minutes. Remove from heat. 3. In a ... 5 minutes. Add Tabasco sauce to taste. Stir well. ... Serve garlic bread on side.
Ingredients: 11 (basil .. mussels .. oil .. oregano .. tomatoes ...)
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- 13. FRESH TOMATO AND BASIL SAUCE SERVED WITH SHRIMP
- This is a great no-cook tomato sauce for a warm summer ... translucency. Squeeze the juice from 1/2 lemon onto the ... cheese to sprinkle on top.
Ingredients: 10 (cheese .. garlic .. lemon .. oil .. tomatoes .. vinegar ...)
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- 14. HOMEMADE SPAGHETTI SAUCE FROM FRESH TOMATOES REAL ITALIAN
- Fill a large (3 ... surface is crusty. Remove from pan.
Ingredients: 14 (eggs .. garlic .. marjoram .. meat .. oregano ...)
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- 15. CRAB IN TOMATO SAUCE WITH PASTA
- In a large skillet, ... then top pasta with crab-tomato sauce. Pass remaining cheese. Makes 4 to 6 servings.
Ingredients: 13 (broth .. cheese .. flour .. hot .. oil .. salt ...)
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- 16. HOMEMADE TOMATO SAUCE
- Wash tomatoes wells. Discard ... or put through a tomato strainer (such as a Vittorio). Ladle sauce into clean canning jars ... bath canner for 45 minutes.
Ingredients: 10 (basil .. jars .. leaves .. sugar ...)
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- 17. TOMATO-CREAM SAUCE
- In blender container process ... or try this creamy sauce on cooked pasta or rice.
Ingredients: 8 (basil .. oil .. onion .. salt ...)
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- 18. GOVERNOR SAUCE (GREEN TOMATO PICKLES)
- Alternate layers of tomatoes and onions with salt. Let stand overnight. Drain in the morning. Cover with fresh water and boil for 30 minutes. Drain ...
Ingredients: 5 (onions .. vinegar ...)
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- 19. PENNE WITH TOMATO-MASCARPONE SAUCE
- Brown prosciutto in 1 tablespoons oil. Remove from heat and stir in ... and mix thoroughly. Serves 4.
Ingredients: 4 (cheese ...)
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- 20. BULGHUR WHEAT IN TOMATO SAUCE BURGHUL BI BANADOURA
- Fry onion in oil. ... and fry well. Dilute tomato sauce in water. Pour over ... about 15 minutes, until tender.
Ingredients: 8 (oil .. salt .. sauce .. wheat ...)
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