- 11. SHANGHAI NOODLES WITH SPICY BEEF SAUCE
- Heat wok or large ... is transparent. Crumble in ground beef. Stir fry until ... Serve topped with green onions.
Ingredients: 14 (beans .. beef .. broth .. cornstarch .. garlic ...)
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- 12. SPICY BEEF SHANGHAI NOODLES
- Heat wok or large ... is transparent. Crumble in ground beef. Stir fry until ... green onions. Yield 4-6 servings.
Ingredients: 14 (beef .. broth .. cornstarch .. diagonally .. garlic ...)
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- 13. BEEF 'N CHEESE CRESCENTS
- Heat oven to 375 degrees. Brown ground beef and onion; drain. Stir ... minutes before serving. Serves 6.
Ingredients: 6 (beef .. cheese .. onion .. rolls .. sauce .. seeds)
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- 14. STROGANOFF BEEF BURGERS
- Brown ground beef and bacon. Add onion, ... toasted buns or over toast points. Serves 8 to 10.
Ingredients: 10 (beef .. cream .. flour .. onion .. paprika .. salt ...)
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- 15. BEEF 'N CHEESE CRESCENTS
- Heat oven to 375 degrees. Brown ground beef and onions; drain. Stir ... 5 minutes; slice and serve.
Ingredients: 6 (beef .. cheese .. onions .. rolls .. sauce .. seeds)
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- 16. STROGANOFF BEEF BURGERS
- Brown beef and bacon; add onion ... and heat. Serve on buns.
Ingredients: 10 (beef .. buns .. cream .. flour .. onion .. paprika ...)
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- 17. BEEF PICADILLO DIP
- Brown ground beef, drain grease. Add ... extra frozen for later use.
Ingredients: 14 (almonds .. beef .. chilies .. olives .. optional ...)
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- 18. BEEF RIBS IN PANCIT NOODLES
- Marinate beef ribs for at least ... and sprinkle with sesame seeds.
Ingredients: 13 (salt .. seeds .. shoyu .. strips .. sugar .. thinly ...)
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- 19. BEEF WITH BROCCOLI
- Partially freeze steak; slice ... stir-fry 30 seconds. Add beef and marinade; stir-fry 1 ... Serve immediately. Makes 6 servings.
Ingredients: 16 (broccoli .. garlic .. gingerroot .. oil .. sauce ...)
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- 20. KOREAN BEEF PATTIES
- Combine all ingredients. Form into 4 balls and flatten into patties. Broil, grill, or pan-fry until done.
Ingredients: 8 (beef .. oil .. onion .. sauce .. sugar ...)
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