- 11. TOAD IN A HOLE
- Cut a circle out of center of bread slice. Fry bread in butter until brown and crisp on one side. Turn over and break egg into circle. Fry over low ...
Ingredients: 3 (bread .. egg ...)
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- 12. TOAD IN THE HOLE
- Cook bacon until crisp; drain and set aside 2 tablespoons drippings. Crumble bacon; set aside. Brown sausage in same skillet; drain. Meanwhile, mix ...
Ingredients: 6 (bacon .. eggs .. flour .. milk .. pieces ...)
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- 13. TOAD IN A HOLE
- Shape meat into 12 balls. Brown in frying pan. Arrange balls in baking pan. Beat eggs with a little of the milk and the flour until smooth. Add rest ...
Ingredients: 5 (eggs .. flour .. meat .. milk ...)
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- 14. TOAD IN THE HOLE
- Preheat oven to 425 degrees (with baking dish) and 2 tablespoons shortening, after chicken has been browned. Mix together, batter can be lumpy. Brown ...
Ingredients: 6 (flour .. milk .. salt ...)
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- 15. TOAD IN A HOLE
- Shape meat into 12 balls. Brown in fry pan. Arrange balls in baking pan. Beat eggs with a little of the milk and the flour until smooth. Add the rest ...
Ingredients: 5 (eggs .. flour .. like .. meat .. milk)
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- 16. TOAD IN THE HOLE
- Grease inside of casserole dish. Lay sausages in. Whip rest of ingredients best in blender. Pour over sausages. Bake 425 degrees for 5 minutes. Then ...
Ingredients: 6 (eggs .. flour .. kind .. milk .. mustard .. salt)
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- 17. TOAD IN THE HOLE
- Make a batch of pancake batter. Pour into shallow pan, grease baking pan. Arrange grilled sausages in the batter and bake at 375 degrees until batter ...
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- 18. TOAD IN HOLE
- Cut circle out of center of bread. Fry bread in butter until brown and crisp on one side. Turn over and bread egg into circle. Fry over low heat for ...
Ingredients: 3 (bread .. egg ...)
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- 19. TOAD IN THE HOLE
- Cut beef steak into cubes about 1" squares, leaving a few larger. Season with salt and pepper and place in a shallow, well greased baking dish. ...
Ingredients: 7 (eggs .. flour .. milk .. salt ...)
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- 20. TOAD-IN-A-HOLE
- Make 10-12 small meatballs from hamburger. Break up sausage into similar size quantities. Saute meat until brown in pan on top of stove. Drain excess ...
Ingredients: 5 (milk .. sausage ...)
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