- 11. RAINBOW TROUT WITH ORANGE TERIYAKI
- Combine teriyaki glaze with powdered ginger, orange ... steamed rice or orange segments.
Ingredients: 5 (each .. juice .. sauce ...)
|
- 12. TERIYAKI CHICKEN
- You may also use ... chicken and all of Baste-Glaze and Teriyaki Sauce. Place in pan. ... break. Yield: 4-6 servings. Enjoy!
Ingredients: 3 (glaze .. sauce ...)
|
- 13. BAKE AND GLAZE TERI RIBS
- Cut ribs into serving ... 45 minutes. Meanwhile, combine Teriyaki Baste & Glaze and lemon peel. Remove ... Baste & Glaze mixture occasionally.
Ingredients: 5 (glaze .. peel .. spareribs ...)
|
- 14. APRICOT-GLAZED ROAST PORK
- Set pork loin on rack in roasting pan and sprinkle with salt. Insert meat thermometer into center of roast, being careful thermometer does not touch ...
Ingredients: 8 (oil .. roast .. salt .. sauce .. sherry ...)
|
- 15. PEACHES & DREAM GLAZE
- In a blender: oil, teriyaki sauce, honey, peaches, ginger, ... and save any unused glaze. Refrigerate as long as 2 weeks!
Ingredients: 7 (garlic .. honey .. oil .. sauce .. seeds ...)
|
- 16. HONEYED CHICKEN TERIYAKI
- Cut chicken in 2 ... set aside. Heat all glaze ingredients (except sesame seeds) ... with glaze after 10 minutes.
Ingredients: 12 (cutlets .. flour .. garlic .. honey .. salt .. sauce ...)
|
- 17. SOY - GLAZED TURKEY
- Drain and rinse well ... inch cooking dish. Add teriyaki sauce to the cooking ... temperature, cook for 90 minutes.
Ingredients: 3 (own .. turkey ...)
|
- 18. HONEYED CHICKEN TERIYAKI
- For 4 servings you ... 20 minutes. Brush with glaze after 10 minutes. Serve ... 8 servings: double the ingredients.
Ingredients: 13 (flour .. honey .. optional .. salt .. sauce .. sherry ...)
|
- 19. HONEY CHICKEN TERIYAKI
- Cut chicken into 2 ... until golden brown. Heat glaze ingredients. After draining chicken, ... 10 minutes in the oven.)
Ingredients: 11 (breasts .. eggs .. flour .. garlic .. honey .. salt ...)
|
- 20. HONEYED CHICKEN TERIYAKI
- 1. Cut chicken in ... 20 minutes. Brush with glaze after 10 minutes.
Ingredients: 12 (flour .. honey .. salt .. sauce .. sherry ...)
|
