- 11. MEATBALLS: SWEDISH OR SWEET AND SOUR
- Mix all the ingredients for the meatballs. Roll into 1 ... until done. Drain fat. Swedish Meatballs: Mix either 2 ... tender, 5 minutes. 4 servings.
Ingredients: 15 (allspice .. beef .. chunks .. cornstarch .. crumbs ...)
|
- 12. SWEDISH MEATBALLS FOR 30
- Mix all ingredients together ... until brown (8-10 minutes). Swedish Meatball Sauce: Melt 1/2 ... not boil. Scrapings from meatballs pan may be added.
Ingredients: 9 (beef .. crumbs .. eggs .. milk .. onions .. parsley ...)
|
- 13. SWEDISH MEATBALLS
- Mix 3 soups, salt ... and milk. Form into meatballs and drop into boiling ... to mixture to thicken it.
Ingredients: 10 (broth .. coarsely .. milk .. parsley .. soup ...)
|
- 14. MABEL'S SWEDISH MEATBALLS
- Beat egg in large bowl; add milk, finely chopped onion and all the spices. Stir in bread crumbs. Add the meat, which has been thoroughly mixed ...
Ingredients: 10 (allspice .. beef .. crumbs .. egg .. milk .. onion ...)
|
- 15. SWEDISH MEATBALLS
- Mix all together. Form into balls. Brown lightly in 2 tablespoons butter. Put in favorite sauce and simmer for 45 minutes.
Ingredients: 7 (beef .. crumbs .. egg .. nutmeg ...)
|
- 16. SWEDISH MEATBALLS
- Mix all ingredients except the soup together, form into balls (smaller balls are best), brown on both sides in butter. Place in crock pot. Put in ...
Ingredients: 7 (beef .. egg .. milk .. oatmeal .. soup ...)
|
- 17. SWEDISH MEATBALLS
- Brown in hot fat. Put in a casserole dish. Add 1 can Franco American Gravy. Bake at 350 degrees for 30 minutes.
Ingredients: 7 (beef .. bouillon .. crumbs .. egg .. nutmeg .. onion ...)
|
- 18. SWEDISH MEATBALLS
- Mix and make into about 2 inch balls. Put in roaster. Do not stack. Pour hot sauce over meat balls. Mix and bring to boil. Pour over meat balls; put ...
Ingredients: 9 (crumbs .. ham .. milk .. mustard .. sausage .. sugar ...)
|
- 19. SWEDISH MEATBALLS
- Combine spinach, onion, beef, eggs, seasonings and cheese. Blend well and shape into small balls. Roll in flour and brown in oil. Heat all ...
Ingredients: 12 (accent .. beef .. catsup .. cheddar .. eggs .. mustard ...)
|
- 20. SWEDISH MEATBALLS
- Mix together, roll into small balls and brown on all sides. Add small amount of water to drippings. Cover and let steam to keep hot.
Ingredients: 6 (egg .. nutmeg .. onion .. twice ...)
|
