- 11. STUFFED GRAPE LEAVES (DOLMA)
- The above filling can ... allow to cool. Place grape leaves in boiling water and ... and roll. Arrange the stuffed and wrapped grape leaves ... allow to cool. Serve cold.
Ingredients: 11 (currants .. leaves .. nuts .. oil .. onions .. parsley ...)
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- 12. STUFFED GRAPE LEAVES (DOLMEH)
- Drain canned grape leaves in a colander and ... warm, with bread and yogurt.
Ingredients: 16 (cinnamon .. leaves .. lemons .. peas .. rice .. salt ...)
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- 13. SAUCE FOR STUFFED CABBAGE OR GRAPE LEAVES
- Greek- egg-lemon Put cabbage rolls into a large pot. Pour over them the cabbage stock. Cook for about 20 minutes. Meanwhile beat 2 or 3 eggs. Beat in ...
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- 14. STUFFED GRAPE LEAVES (DOLMOTHES FILA)
- Mix first seven ingredients together. Carefully unwrap grape leaves and separate. Placing heaping ... reason to make a visit!
Ingredients: 9 (beef .. leaves .. rice .. sauce ...)
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- 15. STUFFED GRAPE LEAVES
- Mix all ingredients except juice. Wash grape leaves and soak in boiling ... served whole. They freeze well.
Ingredients: 8 (egg .. flakes .. juice .. lamb .. leaves .. sauce ...)
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- 16. STUFFED GRAPE LEAVES IN OIL
- Soften leaves by dipping in boiling ... pot. Cover with filled grape leaves, arranged side by ... a day ahead, if possible.
Ingredients: 14 (cloves .. juice .. lid .. mint .. oil .. onion ...)
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- 17. STUFFED GRAPE LEAVES
- Add the above ingredients and roll in the grape leaves. Put grape leaves ... minutes. Drain water when done.
Ingredients: 8 (allspice .. cinnamon .. leaves .. meat .. salt ...)
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- 18. STUFFED GRAPE LEAVES WITH AUGOLEMONO SAUCE
- Combine meat, onions, uncooked ... brine from jar of grape vine leaves and wash leaves with ... egg sauce will not curdle.
Ingredients: 9 (cubes .. leaves .. meat .. rice ...)
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- 19. COLD STUFFED GRAPE LEAVES
- Drain and rinse grape leaves. In a large ... rice is tender. Serve cold.
Ingredients: 10 (allspice .. cinnamon .. garlic .. leaves .. lemons ...)
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- 20. STUFFED GRAPE LEAVES
- Grease a large roasting pan. Wash grape leaves. Blanche grape leaves ... grape leaves are also used.
Ingredients: 8 (beef .. leaves .. oil .. onion .. raisins .. rice ...)
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