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Results 11 - 20 of 149 for steamed puddings.

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11. STEAMED SUET PUDDING
Mix together brown sugar ... over mold to prevent steam (which collects on cover) ... hours. Remove pudding from steamer.
Ingredients: 11  (cinnamon .. flour .. milk .. nutmeg .. salt .. soda ...)
12. CRANBERRY STEAMED PUDDING
Add 1 teaspoon soda ... Beat well together and steam in double boiler for ... Heat, but do not boil.
Ingredients: 2  (flour ...)
13. STEAMED CRANBERRY PUDDING
In a mixing bowl ... replacing water as needed. Steam for 1 hour, or ... and sauce warm. 8-10 servings.
Ingredients: 8  (cranberries .. cream .. flour .. salt .. soda .. sugar ...)
14. CRANBERRY STEAMED PUDDING
Put soda in water. ... nuts. Put in containers. Steam 1 1/2 hours. I ... cornstarch to thicken. (Cranberry Steamed Pudding is a must ... but we all like it.)
Ingredients: 9  (flour .. half .. juice .. molasses .. soda .. sugar ...)
15. STEAMED APPLE PUDDING
Sift and measure flour ... of boiling water) and steam for 1 1/2 to 2 hours. Serve hot with sauce or topping.
Ingredients: 12  (apples .. cinnamon .. flour .. juice .. milk .. nutmeg ...)
16. STEAMED CHOCOLATE PUDDING
Beat egg. Add sugar ... flour and baking powder. Steam for 1 1/2 hours ... together and serve with steamed chocolate pudding.
Ingredients: 11  (egg .. flour .. milk .. sugar .. vanilla ...)
17. STEAMED CRANBERRY PUDDING
In a mixing bowl, ... replacing water as needed. Steam 1 hour or until ... Yield 8 to 10 servings.
Ingredients: 10  (cream .. flour .. molasses .. salt .. soda .. sugar ...)
18. CRANBERRY STEAMED PUDDING
Grease mold, add pudding, cover and steam 1 1/2 hours. Container ... pudding from cracking when unmolding.
Ingredients: 8  (cream .. flour .. molasses .. soda .. sugar ...)
19. STEAMED CHOCOLATE PUDDING
Melt 2 ounce chocolate ... mold. Cover closely and steam for 1 hour. Serve ... chill it thoroughly. Serves 4.
Ingredients: 13  (egg .. flour .. milk .. salt .. sugar .. vanilla ...)
20. STEAMED CRANBERRY PUDDING
In am mixing bowl, ... replacing water as needed. Steam 1 hour or until ... sauce warm. Yield: 8-10 servings.
Ingredients: 10  (cream .. flour .. molasses .. salt .. soda .. sugar ...)
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