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Results 11 - 20 of 29 for steamed mussells.

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11. SEAFOOD LASAGNA
To make seafood sauce, heat the oil in a large skillet over medium high heat. Add the onion and garlic and saute for 5 minutes. Add the tomatoes with ...
Ingredients: 25  (basil .. briefly .. cheese .. cream .. eggs .. noodles ...)
12. SEAFOOD SUPREME
In saucepan, cook oysters ... Stir in shrimp, oysters, mussels; turn on low ... Serve over hot cooked linguini.
Ingredients: 15  (cream .. flour .. linguini .. mushrooms .. nutmeg ...)
13. SHELLFISH AND SAFFRON SOUP
Combine shallots and mushrooms ... heat and add cream, mussels, saffron threads, and ... thicker. Adjust seasonings, if necessary.
Ingredients: 9  (cream .. mushrooms .. shallots .. threads ...)
14. SHELLFISH CAULDRON
Heat the oil in ... to break up. Cut mussels in bite-size pieces. Add ... or crusty bread. Serves 4.
Ingredients: 14  (leaf .. oil .. oysters .. parsley .. scallops .. shrimp ...)
15. SOUTHERN CCIOPINO (Fish Stew)
Saute first 5 ingredients ... paste as needed. Add mussels and clams (already cooked) ... bed of linguini or steamed rice, garnish with parsley and Parmesan cheese. Serves 4.
Ingredients: 17  (ground .. leaves .. mushrooms .. oil .. optional ...)
16. CLAM SAUCE WITH PASTA
Saute in olive oil ... over cooked pasta. Place mussels in shells around pasta, etc.
Ingredients: 7  (juice .. optional .. parsley .. scallops .. shrimp ...)
17. FRUIT OF THE SEA CHOWDER
Cook oysters in their liquor just until edges curl; drain. Prepare other shellfish as directed. Dice the celery, onion, leeks and fry gently in the ...
Ingredients: 13  (crackers .. cream .. milk .. oysters ...)
18. MOMMA'S PAELLA
Cut chicken breasts into ... pepper. If desired, arrange mussels on top. Let stand ... 5 minutes. Makes 10 servings.
Ingredients: 15  (broth .. paprika .. rice .. sausage .. strips .. turmeric ...)
19. PAELLA I
Remove the lobster meat ... prawns or shrimp and mussels and cook for a ... parsley and serve at once.
Ingredients: 18  (lemon .. minutes .. oil .. paprika .. parsley .. pieces ...)
20. MUSSELS WITH HAM, PEPPERS, AND TOMATOES
In a small bowl, ... 15 minutes. Transfer the mussels with a slotted spoon ... platter. Makes about 30 mussels.
Ingredients: 10  (oil ...)
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