- 11. BEEF STROGANOFF
- In skillet, brown beef ... hour. While simmering beef tips, add onion, salt, ... Serve over noodles or rice.
Ingredients: 10 (cream .. oil .. rice .. salt .. sauce .. tips ...)
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- 12. BOEUF ROULE
- Cut steak into individual servings. Sprinkle ... turkey "cutlets" for the meat.
Ingredients: 8 (bacon .. onion .. onions .. parsley .. tips ...)
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- 13. BULKOGI
- Trim fat and cut steak against grain into thin ... searing quickly. Serve with rice.
Ingredients: 9 (oil .. onion .. sauce .. seeds .. sherry .. sugar ...)
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- 14. GOLFER'S STEW
- Cut meat into bite size pieces. Put into buttered 2 quart casserole dish; cover with soup. Bake at 300 degrees for 3 hours. Cover tightly; stir ...
Ingredients: 2 (meat .. soup)
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- 15. GREEN CHILE STEW
- Lightly coat meat with flour. Put cooking oil in Dutch oven or similar container. Add meat and cook on medium heat until browned. Add chopped onion, ...
Ingredients: 12 (flour .. garlic .. oregano .. pieces .. potatoes ...)
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- 16. THAI-STYLE FISH
- Serves 2. Cut banana in half crosswise, then lengthwise into four pieces. Combine spices and pepper flakes. Sprinkle 1 teaspoon over bananas and ...
Ingredients: 12 (cilantro .. extract .. flakes .. lemon .. milk ...)
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- 17. JOYCE'S SURPRISE
- In skillet brown steak slowly. Drain. Add corn, ... hours. Serve with egg noodles.
Ingredients: 12 (garlic .. onions .. optional .. peppers .. salt ...)
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- 18. BEEF TIPS AND RICE
- Parboil beef cut into ... pour over the beef tips and simmer 30 minutes. ... gravy over rice and serve.
Ingredients: 5 (oil .. tips/stew/steak ...)
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- 19. BEEF TIPS
- Cut up beef tips into bite size 1/4 ... on top on a plate.
Ingredients: 6 (cup. .. noodles .. paprika .. steak ...)
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- 20. MARINATED BEEF TIPS
- Marinate steak tips in the first 8 ... for marinating London Broil, too.
Ingredients: 13 (cloves .. mushrooms .. oil .. onions .. oregano ...)
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