|Bordeaux and Its Wines, 15th Edition|
|by Marc-Henry Lemay|
Bordeaux and its Wines is a massive reference, and the long-acknowledged "bible" of the wines produced in the Bordeaux region of France.
Results 11 - 20 of 70 for steak cheddar soup
In a heavy ... Add onions, tomatoes, steak sauce, catsup, green ... cream of mushroom soup. Sprinkle cheese ... minutes, until bubbly and browned. Serves 8.
Season meat with ... an hour. Round steak will take about ... if desired. Mix soup, half and ... minutes longer. Makes 8 to 10 servings. Great company dish!
Brown cubed meat. ... add rice and soups. Add remaining ingredients except cheddar cheese soup, milk ... top with diluted cheese soup and sliced mushrooms.
Cut steak into bite-size pieces; ... chili powder and soup. Mix in ... covered with biscuits, put back in oven and bake until biscuits are done, 25-35 minutes.
Brown ground beef ... onion, tomatoes, catsup, steak sauce, green pepper ... Gently spoon mushroom soup into mixture. Mix ... browned. Yields 6 servings.
Saute steak in butter until ... garlic salt. Add soup and milk and ... to 30 minutes until vegetables are tender. Serve over rice. Makes 4 to 5 servings.
In heavy skillet, ... Add onion, tomatoes, steak sauce, ketchup, green ... taste. Fold in soup. Sprinkle cheese ... bubbly and browned. Makes 8 servings.
Shake steak in flour and ... mix, pizza sauce, soup and pour over ... spaghetti noodles. Sprinkle with Parmesan cheese. Serve with garlic bread or bread sticks.
Cook macaroni in ... browns. Add tomato soup, corn, mushrooms ... degrees. Will freeze well also can use a 14 ounce can of kidney beans and more cheese.
Brown beef in ... pepper and tomato soup which has been ... and top with 1 pound grated cheese and bake 30 minutes at 350°F until hot and cheese melts.
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