- 11. SQUIRREL AND DUMPLINGS
- Cook vegetables in squirrel broth. Add seasonings ... until dumplings are done.
Ingredients: 6 (carrots .. celery .. onion ...)
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- 12. SQUIRREL IN CROCK POT
- Place squirrel halves in crockpot. ... flour mixed with water.
Ingredients: 7 (halves .. juice .. sauce ...)
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- 13. SQUIRREL JAMBALAYA
- Cut squirrel into serving pieces; ... is cooked. Serves 2-4.
Ingredients: 12 (oil .. parsley .. salt .. squirrel ...)
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- 14. SQUIRREL JAMBALAYA
- Cut squirrel into serving size ... of water as necessary.
Ingredients: 7 (flakes .. oil .. squirrel ...)
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- 15. SQUIRREL MAISON D'ETE
- Cut the squirrels in serving pieces. ... minutes. Yield 6 servings.
Ingredients: 5 (cream .. flour .. juice .. squirrels ...)
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- 16. SQUIRREL MULLIGAN
- Stew squirrels and reserve broth. ... Add rice. Serve hot.
Ingredients: 9 (celery .. rice .. sauce .. squirrels ...)
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- 17. SQUIRREL MULLIGAN
- Cook squirrels slowly in large ... Thicken with bread crumbs.
Ingredients: 11 (celery .. corn .. crumbs .. salt .. sugar .. tomatoes ...)
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- 18. SQUIRREL MULLIGAN
- Cook squirrels slowly in large ... crumbs. Yields 3-4 quarts.
Ingredients: 11 (celery .. corn .. crumbs .. salt .. sugar .. tomatoes ...)
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- 19. SQUIRREL SAUCE PIQUANT
- Season squirrel well with salt, ... over hot cooked rice.
Ingredients: 7 (blades .. cloves .. parsley .. peppers .. squirrels ...)
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- 20. SQUIRREL STEW
- Dress 3 young squirrels and let soak ... or any other meats.
Ingredients: 10 (catsup .. corn .. lemon .. onions .. sauce .. squirrels ...)
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