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Results 11 - 20 of 44 for spinach pie sausage.

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11. SAVORY SAUSAGE AND SPINACH PIE
About 2 hours before serving or day ahead: Remove sausage meat from casings. In ... egg white with sausage, spinach, Mozzarella, and Ricotta. Prepare pie crust mix as label ... refrigerate again until serving time.
Ingredients: 6  (cheese .. eggs .. links ...)
12. JOHNIE BAIRD'S SAUSAGE SPINACH PIE
Mix together and pour into pie crust. Brush top crust ... hour 15 minutes. Serves 8.
Ingredients: 8  (mozzarella .. salt ...)
13. SAUSAGE AND SPINACH PIE
Mix all ingredients and place in 2 (9") pie shells. I put a ... 1 hour and 15 minutes.
Ingredients: 8  (salt ...)
14. SAUSAGE-SPINACH PIE
Saute sausage and drain the grease. ... minutes. (This makes two pies. One can be frozen and used later.)
Ingredients: 8  (cheese .. eggs .. garlic .. salt .. sausage .. shells ...)
15. CHEESE - SPINACH - SAUSAGE PIE
Have pastry ready for 2-crust pie. Cook sausage well browned. Spoon off ... or until golden brown. Good.
Ingredients: 8  (cheese .. eggs .. salt ...)
16. MRS. C'S SAUSAGE AND SPINACH PIE
Cook sausage until well browned, drain. Combine everything, pour into pie crust. Bake at 375 ... 15 minutes. Good cold too!
Ingredients: 9  (crust .. eggs .. salt ...)
17. SAUSAGE AND SPINACH PIE
Pastry for 2-crust pie. Cook sausage, drain well. Reserve ... 1 hour and 15 minutes.
Ingredients: 5  (cheese .. eggs .. sausage .. spinach ...)
18. SPINACH SAUSAGE PIE
For filling, in large skillet, cook sausage until brown, drain. Add spinach, sauce, mushrooms, bread ... 10 to 12 appetizer servings.
Ingredients: 8  (crumbs .. sauce .. sausage ...)
19. STUFFED PIZZA ITALIAN SAUSAGE AND SPINACH PIE
Cook sausage in large skillet until browned; drain fat. Add spinach. Cook until spinach ... and elastic, about 10 minutes.
Ingredients: 13  (cheese .. egg .. flour .. oil .. salt .. sugar ...)
20. ITALIAN CHRISTMAS PIE
Brown sausage and drain well. Thaw spinach in microwave and drain ... at 350°F until golden brown.
Ingredients: 6  (cheese .. eggs .. rolls .. sage .. spinach ...)
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