- 11. SPANISH CHICKEN WITH RICE
- In large skillet brown chicken in oil; remove and ... Makes 6 to 8 servings.
Ingredients: 12 (broth .. oil .. olives .. peas .. rice .. salsa ...)
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- 12. SPANISH CHICKEN
- Saute onion in butter ... in saucepan - onion, chicken, and 1 cup ... bubbly hot, approximately 20-25 minutes.
Ingredients: 9 (broth .. chilies .. onion .. soup .. tortillas ...)
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- 13. SPANISH CHICKEN WITH RICE
- Shake flour in 16 ... bag, mixing slightly. Brush chicken with oil, sprinkle with ... - yield about 6 servings.
Ingredients: 10 (broth .. flour .. oil .. onion .. rice .. sauce ...)
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- 14. SPANISH CHICKEN
- Mix first five ingredients. ... of baking dish. Pour chicken mixture over chips. Sprinkle ... 325 degrees for 30 minutes.
Ingredients: 7 (chilies .. cream .. soup ...)
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- 15. SPANISH RICE & CHICKEN
- Roll chicken in combined flour, salt, ... 15 minutes at 325 degrees.
Ingredients: 13 (flour .. oil .. onions .. parts .. peppers .. rice ...)
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- 16. CHICKEN-RICE ENTREE (SPANISH CHICKEN AND RICE)
- Season chicken with salt and pepper. ... Makes 4 to 6 servings.
Ingredients: 14 (broth .. oil .. parsley .. peel .. rice .. saffron ...)
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- 17. SPANISH CHICKEN WITH RICE
- Shake flour in 10 ... bag, mixing slightly. Brush chicken breasts with oil. Sprinkle ... Serve over rice. Serves 6.
Ingredients: 10 (broth .. flour .. oil .. onion .. salt .. sauce ...)
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- 18. SPANISH CHICKEN
- Cook chicken according to your favorite ... degrees for about 45 minutes.
Ingredients: 8 (almonds .. cheese .. corn .. olives .. sauce .. tamales ...)
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- 19. SPANISH RICE AND CHICKEN
- Blend garlic and celery salt and paprika. Sprinkle on chicken. Place skin side ... liquid is absorbed. 6 servings.
Ingredients: 11 (broth .. paprika .. parsley .. peppers .. pieces ...)
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- 20. SPANISH CHICKEN CASSEROLE
- Mix everything but tortillas ... layer tortillas quartered, then chicken mixture, repeat layers. Bake at 350 degrees for 45 minutes.
Ingredients: 7 (cheese .. cream .. milk .. sauce .. tortillas ...)
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