- 11. ROAST BEEF SALAD
- Trim Chinese peas; remove ... size pieces. Cut roast beef and red bell pepper ... pour on salad. 3-4 servings.
Ingredients: 9 (juice .. oil .. sauce ...)
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- 12. BEEF JERKY
- Trim all fat from beef. Cut lengthwise with ... 1/4 inch thick. Combine soy sauce, salt and lemon peel. Pour over beef ... inches from top or bottom.
Ingredients: 4 (salt .. sauce .. steak ...)
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- 13. STIR - FRIED BEEF TERIYAKI
- 1. With sharp knife, ... thick slices. 2. Mix soy sauce, honey, sherry, ginger and garlic in bowl. Add beef and mix to coat ... Stir then pour over meat.
Ingredients: 7 (honey .. juice .. oil .. sauce ...)
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- 14. BEEF JERKY
- Trim all the fat from the beef and cut lengthwise into ... temperature in an airtight container.
Ingredients: 6 (brisket .. juice .. sauce ...)
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- 15. STIR FRIED BEEF TERIYAKI
- With very sharp knife, ... into 1/8-inch-thick slices. Mix soy sauce, honey, sherry, ginger and garlic in bowl. Add beef and mix to coat ... over meat and serve immediately.
Ingredients: 7 (honey .. juice .. oil .. sauce ...)
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- 16. BEEF KABOBS
- Mix all marinade ingredients in a large bowl. Add beef; cover and marinate ... about 8 minutes for medium.
Ingredients: 15 (chunks .. garlic .. honey .. juice .. mushrooms ...)
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- 17. STIR FRIED BEEF TERIYAKI
- With very sharp knife, ... 1/8-inch thick slices. Mix soy sauce, honey, sherry, ginger and garlic in bowl. Add beef and mix to coat ... chicken breasts in this dish.
Ingredients: 7 (honey .. juice .. oil .. sauce ...)
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- 18. BEEF OR CHICKEN TERIYAKI
- Mix all ingredients and marinate beef or chicken for a few hours or overnight. Cook on grill on skewers or broil in oven.
Ingredients: 7 (oil .. sauce .. sugar ...)
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- 19. STIR-FRIED BEEF TERIYAKI
- With very sharp knife, ... inch thick slices. Mix soy sauce, honey, ginger, garlic in bowl. Add beef and mix to coat ... pour over meat. Serve immediately.
Ingredients: 7 (honey .. juice .. oil .. round .. sauce ...)
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- 20. BEEF STEAK, JAPANESE STYLE
- Cut sirloin in thick ... lightly with shortening. Brown beef on both sides and ... a match, then add soy sauce and cook until there ... and a slice of lemon, or optionally grated ginger and prepared mustard.
Ingredients: 7 (lemon .. sake .. sauce ...)
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