- 11. SOUR DOUGH STARTER BREAD
- Put starter in refrigerator for 3-5 ... of starter to make bread. Put rest of ... glass bowl and put dough in. Turn over in ... butter while hot. Let cool.
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- 12. SOUR DOUGH BREAD (Starter)
- Mix well and let sit overnight in a warm place (glass or pottery container). To use again: Add enough flour and water to make approximately 3 cups ...
Ingredients: 10 (flour .. oil .. salt .. sugar .. yeast ...)
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- 13. SOUR DOUGH BREAD STARTER
- Dissolve yeast in 1/4 ... to 3 days. Put starter in refrigerator 3 to ... of starter to make bread and return rest to ... every 3 to 5 days.)
Ingredients: 9 (flakes .. salt .. sugar .. vinegar .. yeast ...)
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- 14. SOUR DOUGH BREAD STARTER
- Dissolve yeast in 1/2 ... well and add to starter. Let stand out ... one cup to make bread and return remainder to ... to avoid deflating your starter.
Ingredients: 5 (potatoes .. salt .. sugar .. yeast ...)
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- 15. SOUR DOUGH BREAD STARTER
- In large bowl mix ... 3 days, or until starter is bubbly and produces ... of starter to make bread or other recipe; put ... will not rise, only bubble.
Ingredients: 5 (flour .. salt .. sugar .. yeast ...)
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- 16. SOUR DOUGH BREAD STARTER
- Keep starter in refrigerator. Feed every ... a top. To make bread, take out 1 ... of starter or throw away.
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- 17. SOUR DOUGH BREAD AND STARTER
- Always use a wood ... plastic bowl as the starter may rise out of ... you want to make bread. For bread, mix ... The next morning, work dough down good. Make into ... for 30 to 35 minutes.
Ingredients: 11 (flour .. oil .. potatoes .. salt .. sugar .. yeast ...)
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- 18. SOUR DOUGH BREAD STARTER
- Mix 3 packages dry ... well and add to starter. Let stand out ... 1 cup to make bread return rest to refrigerate. ... another large bowl, put dough in and turn over ... frozen. (Use Pillsbury bread flour).
Ingredients: 12 (flakes .. oil .. potatoes .. salt .. sugar ...)
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- 19. SOUR DOUGH BREAD (Starter)
- Dissolve yeast in 1/2 ... Combine above ingredients for starter. Mix well and ... 1 cup to make bread, place remainder in ... to avoid deflating the starter.
Ingredients: 8 (potatoes .. salt .. sugar .. yeast ...)
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- 20. SOUR DOUGH STARTER AND BREAD
- Put first Starter in refrigerator for 3 ... 2 times before making bread. This does not ... plastic or metal. Place dough in larger bowl and ... day and bake that night.)
Ingredients: 9 (oil .. potatoes .. salt .. sugar ...)
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