- 11. TACO DIP
- Mix a little sour cream in with all the ... chips to scoop the dip with.
Ingredients: 9 (cheese .. cream ...)
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- 12. AUNT TEE'S VEGGIE DIP
- Combine ranch dressing, sour cream, and soup mix. ... Wash, cut and bag veggies for dipping. Keep refrigerated ... veggies in a colorful display.
Ingredients: 4 (cream ...)
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- 13. DILL DIP FOR VEGGIES
- Mix all ingredients together. Cover and chill in refrigerator. Use with raw vegetables. Keeps very well.
Ingredients: 6 (cream .. flakes .. mayonnaise .. onion ...)
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- 14. SPINACH VEGGIE DIP
- If using fresh spinach, trim tough ends. Boil or steam spinach until wilted, drain thoroughly and chop. If using frozen, thaw, squeeze by hand to ...
Ingredients: 7 (cheese .. salt .. yogurt ...)
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- 15. VEGGIE DIP
- Mix all ingredients together until well blended. Chill, then serve.
Ingredients: 9 (accent .. cream .. flakes .. salt .. sauce ...)
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- 16. DILL DIP FOR VEGGIES
- Mix together and let stand for at least 1 hour.
Ingredients: 8 (cream .. mayo .. parsley .. vinegar ...)
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- 17. VADA'S VEGGIE DIP
- Blend all together and chill overnight. (Makes 4 cups.)
Ingredients: 9 (cream .. mayonnaise .. onion .. pimento .. salt ...)
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- 18. VEGGIE DIP
- Mix together well and refrigerate several hours before serving.
Ingredients: 9 (accent .. cream .. flakes .. mayonnaise .. parsley ...)
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- 19. VEGETABLE DIP FOR RAW VEGGIES
- Mix all ingredients together and chill. Serve with raw vegetables.
Ingredients: 6 (cream .. flakes .. mayonnaise .. onion .. salt ...)
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- 20. VEGGIE OR CHIP DIP
- Mix all ingredients with beater. Add garlic salt to taste.
Ingredients: 4 (cheese .. cream .. onion ...)
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