- 11. POTATO SALAD STACK-UP
- A gorgeous layered-look salad with a tasty dill dressing. Combine potato and peas. Toss tuna ... Sauce. Combine ingredients; mix well.
Ingredients: 14 (cream .. lettuce .. milk .. mustard .. peas .. pickle ...)
|
- 12. DILL POTATO SALAD
- Mix sour cream with salad dressing, vinegar, salt, pepper and dill weed. Toss together in ... dish salad. Makes 6-8 servings.
Ingredients: 13 (celery .. cream .. onion .. potatoes .. radishes ...)
|
- 13. PARTY POTATO SALAD
- Combine potato, cucumber, 3/4 cup carrot and chives. Add combined sour cream, salad dressing and seasonings; mix ... desired. Garnish with remaining carrot.
Ingredients: 9 (carrot .. chives .. cream .. potatoes .. salt .. slices ...)
|
- 14. WARSAW POTATO SALAD
- The next time you plan to make potato salad for home entertaining, a ... diced hard-cooked eggs, diced dill pickles, diced (peeled) apples, ... made of 2 cups sour cream, 1 cup mayonnaise, ... to taste. Chill before serving.
Ingredients: 17 (apples .. beans .. carrots .. celery .. cream .. eggs ...)
|
- 15. SCANDINAVIAN POTATO SALAD
- Dice potatoes into 1/2 ... in medium bowl. Blend sour cream, mayonnaise, parsley, mustard ... hours or overnight. Mound potato salad on top of lettuce-lined ... almonds, and/or sprigs of dill or parsley. 6-8 servings.
Ingredients: 9 (apples .. cream .. mustard .. parsley .. pickles ...)
|
- 16. CORNED BEEF SALAD
- In large bowl, lightly ... well mixed. Pour over potato mixture and toss. Cover ... Just before serving, mix sour cream with horseradish. Toss lightly with salad. Season to taste. ... Makes 4 to 6 servings.
Ingredients: 15 (celery .. cream .. greens .. oil .. onion .. pickle ...)
|
- 17. FINNISH BEET - HERRING SALAD
- Cook, peel and dice ... serving add beets to salad. Serve on crisp lettuce.
Ingredients: 13 (beets .. carrots .. cream .. juice .. lettuce .. onion ...)
|
- 18. TUNA-POTATO BAKE
- Combine: Gently stir in: ... ounce package frozen fried potato nuggets. Bake 45 minutes in a 350 degree oven. Let stand 5 minutes. Serves 6.
Ingredients: 9 (celery .. cream .. soup ...)
|
- 19. LITHUANIAN MIXED VEGETABLE SALAD
- Combine all ingredients - refrigerate 1 hour or more to blend flavors. Serve.
Ingredients: 9 (beets .. carrots .. cream .. peas .. pickles .. potatoes ...)
|
- 20. POTATO SALAD STACK UP
- Combine potatoes and peas. Toss tuna with dill weed. Layer lettuce, potato mixture, tomato, tuna mixture ... in 3 1/2 quart salad bowl. Top with 1 ... Sauce. Combine ingredients. Mix well.
Ingredients: 14 (cream .. lettuce .. milk .. mustard .. peas .. pickle ...)
|
