- 11. SMOTHERED POTATOES & ONIONS
- Put oil in pan. Cut potatoes up. Put it in pan. Cut onions and add salt and pepper. Put a lid on it and cook on slow heat until tender.
Ingredients: 4 (oil .. onions .. potatoes ...)
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- 12. SMOTHERED STEAK ON BAKED POTATOES
- In large pan add ... is thick. Slice pre-baked potatoes and cover with steak ... under broiler until melted. Serve.
Ingredients: 8 (cheese .. mushrooms .. onion .. steak ...)
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- 13. SMOTHERED BEEF
- Put stew beef, flour, salt, pepper in crock pot. Stir well to coat beef. Add all ingredients, cover and cook on low 8 hours or high 4 hours.
Ingredients: 13 (beef .. flour .. molasses .. pieces .. salt .. sauce ...)
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- 14. SMOTHERED CABBAGE
- Heat a large skillet ... heated skillet. Arrange sweet potatoes (cut in half lengthwise) ... of cabbage wedge. Serves 4.
Ingredients: 5 (cabbage .. potatoes .. sausage ...)
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- 15. SMOTHERED CHICKEN
- Brown chicken, butter 9 ... Place dry rice or potatoes along chicken. Pour mixture ... 1 1/2 hours at 325 degrees
Ingredients: 6 (breasts .. milk .. rice .. soup ...)
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- 16. SMOTHERED STEAK CASSEROLE
- Season steak with salt ... Add a layer of potatoes and a layer of ... bake until biscuits are brown.
Ingredients: 8 (biscuits .. flour .. pieces .. salt ...)
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- 17. SMOTHERED CHICKEN
- Wash and drain chicken. ... on a plate. Peel potatoes and slice about 1/2 ... more. Serve gravy over rice.
Ingredients: 9 (lid .. oil .. onion .. parsley .. parts .. potatoes ...)
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- 18. SMOTHERED FRIED CHICKEN
- Place the vinegar in the bottom of a deep oven-proof casserole dish or Dutch oven with a cover. Add the chicken and surround with the vegetables. Add ...
Ingredients: 6 (celery .. potatoes .. vinegar ...)
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- 19. SMOTHERED STEAK
- Cut steak into serving ... and onions. Add steak, potatoes and carrots. Cover and bake 1 hour at 425 degrees.
Ingredients: 6 (bouillon .. chunks .. onion .. soup .. steak ...)
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- 20. SMOTHERED LAMB CHOPS
- Brown lamb chops on ... shallow baking dish. Arrange potatoes over chops and onions ... are lightly browned. 6 servings.
Ingredients: 7 (bouillon .. chops .. crumbs .. parsley ...)
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