- 11. SMOKED SALMON SPREAD
- Chop the salmon and mix with the ... rye or pumpernickel. Serves 6-8.
Ingredients: 8 (capers .. cream .. mayonnaise .. parsley .. salmon ...)
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- 12. SALMON PUFFS
- Use smoked salmon instead of salmon and liquid smoke. Heat oven to ... About 6 dozen puffs. SPREAD: Mix cream cheese, ... of salmon mixture. Replace top.
Ingredients: 10 (eggs .. flour .. juice .. onion .. salt .. smoke ...)
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- 13. CAVIAR AND SALMON SPREAD
- Cream together cream cheese and whipping cream. Fold in remaining ingredients. Chill for 3 hours. Spread on toast points.
Ingredients: 7 (caviar .. cheese .. cream .. scallions .. tabasco ...)
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- 14. SALMON SALAD SPREAD
- Mix all ingredients, cover and refrigerate. Spread on crackers for hors d'oeuvres.
Ingredients: 6 (celery .. juice .. mayonnaise .. onion ...)
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- 15. SALMON SPREAD
- Combine the ingredients. Wonderful on crackers. Makes 3 cups of spread.
Ingredients: 4 (cheese .. juice .. salmon .. smoke)
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- 16. SALMON SPREAD
- Mix together. Spread on crackers, etc.
Ingredients: 8 (cheese .. juice .. onion .. salmon .. sauce .. smoke ...)
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- 17. SMOKY SALMON SPREAD
- Drain salmon - reserve 2 teaspoons ... ingredients. Blend thoroughly. Refrigerate. Spread on crackers.
Ingredients: 4 (cheese .. onion .. salmon ...)
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- 18. SMOKY SALMON SPREAD
- Drain salmon, reserving 2 teaspoons ... Combine cream cheese, liquid smoke flavoring and salmon liquid; ... flavors. Serve as a spread with crackers or bagels. ... in 1/2 cup chopped parsley.
Ingredients: 5 (bagels .. onion ...)
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- 19. SALMON SPREAD
- Drain and flake salmon removing skin and bones. ... pecans and parsley. Chill well.
Ingredients: 9 (cheese .. juice .. onion .. parsley .. pecans .. salmon ...)
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- 20. SALMON SPREAD
- Drain salmon and mix good.
Ingredients: 7 (cheese .. juice .. salmon .. salt .. smoke ...)
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