|Second Helpings of Roast Chicken|
|by Simon Hopkinson|
In this follow-up to the smash sensation Roast Chicken and Other Stories, Simon Hopkinson re-creates his winning formula by taking forty-seven com...
11 - 20 of 28 for sirloin tip oven roast
Heat oven to 325 degrees. Place roast in shallow roasting ... over high heat until thickened and bubbly. Slice roast; serve with apples and sauce. Serves 8.
Rub the roast with a mixture ... roast. Put the oven on broil and ... pounds, add 15 minutes; a very large roast such as 7 or 8 pounds, add 18 to 20 minutes.
Rub the roast with the Dijon ... pan. Bake in oven at 400 degrees ... slice beef and ladle sauce over top. Serves: 10-12. (Prep and Cooking Time: 3 hours)
In a large Dutch oven with cover place ... and onions. Cook another 1/2 hour. Add mushrooms. Cook another 1/2 hour. Serve over wide noodles. Serves 6-8.
Brown the roast on all sides. Place in Dutch oven or roaster with ... roast is great served with potato rolls, baked potatoes, applesauce, and a vegetable!
Preheat oven 375 degrees. Rub ... add water. Put roast in oven for ... 375 degrees and bake 30- 40 minutes. (Can be put in at noon or 1:00 - very tender.)
Preheat oven to 550 degrees. Place roast in shallow baking ... minutes. This will make a perfect roast, medium to medium rare, with lots of flavor and juice.
Preheat oven to 375 degrees. Place roast in shallow pan ... minutes. Meat should be done well and medium and, in the center, rare. Will please everyone.
Cut garlic into ... vinegar and water. Roast lamb in preheated 350 degree oven for 1 hour. ... pepper and wine; return just to boiling. Serve with roast lamb.
Preheat oven to 500 degrees. Cook roast uncovered, 5 minutes ... hours. Do not peek. Slice for a medium rare roast. Place in oven partially thawed. Delicious.
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