- 11. STIR-FRIED SHRIMP WITH PINEAPPLE
- Thaw shrimp, if frozen. Shell ... pineapple liquid into cornstarch; stir in soy sauce and ... wok over high heat. Stir-fry ginger root in hot ... minutes more. Serve at once.
Ingredients: 8 (chunks .. cornstarch .. gingerroot .. lengths .. oil ...)
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- 12. CHICKEN & SHRIMP STIR FRY
- Mix shrimp and chicken with salt, ... degrees in wok. Deep fry shrimp and chicken. Pour ... oil to 400 degrees. Stir fry all vegetables for ... until heated. Serve over rice.
Ingredients: 15 (chestnuts .. cornstarch .. oil .. pods .. salt ...)
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- 13. SHRIMP & CASHEW STIR FRY
- Shell and devein shrimp - set aside. Stir cashews in heated oil ... over brown rice. Serves 4.
Ingredients: 14 (broth .. cashews .. celery .. cornstarch .. oil ...)
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- 14. SHRIMP-CHICKEN-WALNUT STIR FRY
- Mix 1 tbsp. oil, ... bowl. Add chicken and shrimp. Stir to coat. Cover and ... Add meat and stir fry over medium high heat ... nuts and serve with rice.
Ingredients: 13 (broth .. pieces .. rice .. whole ...)
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- 15. STIR FRIED SHRIMP AND VEGETABLES
- Peel and devein shrimp. Combine cornstarch with ... ginger root and garlic; stir fry 1 minute. Add shrimp; ... Serve immediately over cooked rice.
Ingredients: 13 (basil .. cornstarch .. garlic .. granules .. oil ...)
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- 16. STIR FRY SHRIMP WITH FRIED RICE
- Add 1 tablespoon of ... oil, onion, and garlic. Stir fry about 1 minute. Stir in shrimp and water chestnuts; cook ... Yield: 4 to 6 servings.
Ingredients: 8 (chestnuts .. egg .. sauce ...)
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- 17. STIR-FRIED SHRIMP
- Crush gingerroot and garlic ... Add gingerroot and garlic; stir-fry 10 seconds. Add shrimp; stir-fry 3 minutes ... Serve immediately. Makes 4 servings.
Ingredients: 10 (catsup .. dry .. oil .. pieces .. sauce .. sherry ...)
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- 18. CHICKEN AND SHRIMP STIR - FRY
- In preheated large skillet or wok, stir-fry chicken and garlic in ... for 2 minutes. Add shrimp and stir-fry 2-3 minutes ... 4 servings (about 4 cups).
Ingredients: 11 (flowerettes .. garlic .. gravy .. mushrooms .. sauce ...)
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- 19. SHRIMP & CASHEW STIR-FRY
- Combine shrimp and soy sauce. Stir-fry 2 minutes. Add the rest of ingredients; stir-fry 2 minutes. Serve over rice. Serves 4.
Ingredients: 10 (broth .. cashews .. flour .. oil .. sauce .. sherry ...)
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- 20. STIR FRIED SHRIMP AND ZUCCHINI
- Heat oil in large ... Add pine nuts and stir fry until golden (about 3 ... (about 3 minutes). Add shrimp and stir-fry until pink ... dish and serve with rice.
Ingredients: 8 (nuts .. oil .. sauce .. strips ...)
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