11 - 20 of 284 for shrimp shallots

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Split 3 pounds of deveined shrimp left in shell, ... serve. Grind the shallots and the clove ... helps preserve this sauce indefinitely in the refrigerator.

Remove shells or ... Shell and devein shrimp. Put shrimp ... reduce by half shallots, vinegar and ... hard boil 45 seconds. Swirl in remaining ingredients.

Heat oil in wok, add broccoli, shallots, ground ginger ... bright green. Add shrimp and remaining vegetables. ... about 2-3 minutes longer. Serve on rice.

1. Heat large ... high heat. Add shallot and cook, stirring ... 1-2 minutes. Add shrimp and sun-dried tomatoes ... over orzo and serve at once. Serves 4.

1. Bring a ... 3 tablespoons of shallots and parsley in ... directions. 4. Add shrimp to broth, stir ... sauce" over shrimp. Sprinkle with pepper. Serves 6.

Melt butter in aluminum Dutch oven (iron black pot will cause crawfish to darken). Season crawfish with small amount of cayenne and saute for about 5 ...

Rinse and dry shrimp. Heat butter ... Add garlic and shallots and saute 1 ... parsley. Cook for 5 minutes. Taste and add salt, if needed. Serve over rice.

Saute shallots in butter until soft. Devein shrimp and saute all ... the soup. Heat on very low heat until it just begins to foam, add sherry and serve.

Boil fettucini, drain ... in butter the shallots and garlic. Add ... Parmesan cheese. Add shrimp, continue to ... fettucini to sauce. Serve immediately.

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