- 11. LAMB SHISH - KEBABS
- Trim lamb and cube. Marinate overnight in marinade. Skewer meat and other items; broil 5 minutes on each side or until soft.
Ingredients: 12 (caps .. cubes .. fourths .. lamb .. oil .. oregano ...)
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- 12. SHISH KEBAB
- Combine all marinade ingredients in a deep ... flat loaves of the bread.
Ingredients: 6 (cubes .. juice .. salt ...)
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- 13. SHISH KEBAB
- Cut in small cubes ... for children). Put together marinade ingredients in a shallow ... of a mound of rice.
Ingredients: 14 (marjoram .. mushrooms .. oil .. oregano .. rosemary ...)
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- 14. SHISH KEBABS
- 1. Day before serving: ... roasting pan. 2. Make marinade: combine all marinade ... the end of each kebab. Arrange on rack ... your taste. Makes 16 servings.
Ingredients: 15 (cubes .. mustard .. oil .. onion .. onions .. parsley ...)
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- 15. SHISH KEBAB
- Cut deer into 1 ... and pepper to remaining marinade. Cook over charcoal fire, brushing occasionally with marinade. Turn carefully.
Ingredients: 8 (mushrooms .. oil .. onion .. round ...)
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- 16. SPICY SHISH KEBAB
- Combine vinegar, wine, oil, ... dish or casserole. Pour marinade over lamb; then refrigerate ... degree of doneness. 4 servings.
Ingredients: 9 (cubes .. mushrooms .. oil .. pieces .. spice .. vinegar ...)
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- 17. LAMB SHISH KEBAB
- Mix together for marinade in a large bowl: ... more minutes. Brush the kebabs with the remaining marinade ... Makes 4 or 5 skewers.
Ingredients: 5 (cubes .. squares .. time .. tomatoes ...)
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